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 Distilled Spirits: Production, Technology and Innovation

Distilled Spirits: Production, Technology and Innovation

by J. R. Piggott (Editor), James H. Bryce (Editor), G. G. Stewart (Editor)
Other - April 2009
List price: $109.00
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 Notes on a Cellar-Book

Notes on a Cellar-Book

by Thomas Pinney (Editor), George Saintsbury
Hardcover - October 2008
List price: $29.95
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 Big Shots

Big Shots

by Albert J. Baime
Paperback - November 2003
List price: $11.95
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The Complete Bartender's Guide

The Complete Bartender's Guide

by David Broom
Paperback - October 2003
List price: $19.95
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 Coplas Y Poemas Al Aguardiente

Coplas Y Poemas Al Aguardiente

Paperback - September 2003
List price: $6.95
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 Mr. Boston Official Bartender's and Party Guide

Mr. Boston Official Bartender's and Party Guide

by Chris Morris (Editor), Renee Cooper (Editor)
Hardcover - December 2000
List price: $10.95
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 Appreciating Whiskey

Appreciating Whiskey

by Phillip Hills
Hardcover - May 2000
List price: $27.50
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 Esquire's Handbook for Hosts

Esquire's Handbook for Hosts

Hardcover - February 1999
List price: $12.95
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 Bottled Wisdom

Bottled Wisdom

by Mark Pollman (Editor)
Paperback - March 1998
List price: $12.95
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 High Spirits: A Celebration of Scotch, Bourbon, Cognac, and More

High Spirits: A Celebration of Scotch, Bourbon, Cognac, and More

by H. Paul Jeffers, Kevin Gordon (Illustrator)
Hardcover - October 1997
List price: $25.00
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