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Courses & Dishes / Sauces & Dressings
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Sauces
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The Top 100 Quick & Easy Sauces: Mouth-watering Classic and Contemporary Recipes
by
Anne Sheasby
Paperback - April 2010
List price: $9.95
350 Best Salads and Dressings
by
George Geary
,
Colin Erricsson
(Illustrator)
Paperback - March 2010
List price: $24.95
Michel Roux: Sauces
by
Michel Roux
Hardcover - March 2010
List price: $24.95
The Sauce Bible: 400 Fail-safe Recipes to Transform Everyday Dishes into Feasts, Shown Step-by-step in 1400 Photographs
by
Christine France
Paperback - December 2009
List price: $29.99
Fondue
by
Bob Simmons
,
Coleen Simmons
Hardcover - October 2009
List price: $18.99
Pestos, Tapenades, and Spreads: 40 Simple Recipes for Delicious Toppings, Sauces & Dips
by
Stacey Printz
,
Mark Lund
(Photographer)
Hardcover - August 2009
List price: $16.95
500 Best Sauces, Salad Dressings, Mariandes & More
by
George Geary
Paperback - August 2009
List price: $24.95
Salsas para pastas/ Pasta Sauces: Unicamente Deliciosas Recetas/ Only Delicious Recipes
Paperback - July 2009
List price: $3.95
Cook's Book of Sauces: 100 Fail-safe Recipes to Transform an Everyday Dish into a Feast
by
Christine France
Paperback - July 2009
List price: $18.99
Paul Gayler's Sauce Book: 300 World Sauces Made Simple
by
Paul Gayler
,
Richard Jung
(Photographer)
Hardcover - February 2009
List price: $29.95
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