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83 Titles Items per page:  10 | 25 | 50 Showing 1 - 50
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Taste of Broadway: Restaurant Recipes from Nyc's Theater District

Taste of Broadway: Restaurant Recipes from Nyc's Theater District

by Carliss Retif Pond
Paperback - May 2010
List price: $19.99
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Dishing Up Maryland: 150 Recipes for the Freshest Flavors from the Alleghenies to the Chesapeake Bay

Dishing Up Maryland: 150 Recipes for the Freshest Flavors from the Alleghenies to the Chesapeake Bay

by Lucie Snodgrass
Paperback - March 2010
List price: $19.95
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Summer Pleasures, Winter Pleasures: A Hudson Valley Cookbook

Summer Pleasures, Winter Pleasures: A Hudson Valley Cookbook

by Peter G. Rose
Hardcover - September 2009
List price: $14.95
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Best of the Best from the East Coast Cookbook

Best of the Best from the East Coast Cookbook

by Gwen McKee, Barbara Moseley
Paperback - August 2009
List price: $24.95
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Dinosaur Bar-B-Que: An American Roadhouse Over 100 Recipes from the Dinosaur Bar-B-Que, Syracuse, New York

Dinosaur Bar-B-Que: An American Roadhouse Over 100 Recipes from the Dinosaur Bar-B-Que, Syracuse, New York

by Nancy Radke, John Stage
Paperback - May 2009
List price: $19.95
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The Brandywine Book of Food: Exploring the Culinary Landscape of Brandywine Valley's Country Gardens, Bed-and-breakfast Inns, Mushroom Barns, and Boutique Wineries

The Brandywine Book of Food: Exploring the Culinary Landscape of Brandywine Valley's Country Gardens, Bed-and-breakfast Inns, Mushroom Barns, and Boutique Wineries

by Roger Morris, Cathleen Ryan, Ella Morris (Photographer)
Hardcover - May 2009
List price: $34.95
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The Local Foods Wheel- New York City Area

The Local Foods Wheel- New York City Area

by Jessica Prentice, Sarah Klein, Maggie Gosselin
Paperback - December 2008
List price: $12.95
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Gastropolis: Food and New York City

Gastropolis: Food and New York City

by Michael Lomonaco (Foreword By), Jonathan Deutsch, Annie Hauck-lawson
Hardcover - November 2008
List price: $29.95
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Chanterelle: The Story and Recipes of a Restaurant Classic

Chanterelle: The Story and Recipes of a Restaurant Classic

by Adam Gopnik (Foreword By), Andrew Friedman, David Waltuck
Hardcover - October 2008
List price: $50.00
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Smokehouse Ham, Spoon Bread, & Scuppernong Wine: The Folklore and Art of Southern Appalachian Cooking

Smokehouse Ham, Spoon Bread, & Scuppernong Wine: The Folklore and Art of Southern Appalachian Cooking

by John Egerton (Foreword By), Terry Kay (Foreword By), Joseph Dabney
Hardcover - September 2008
List price: $29.99
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A Simple Life: Devotional Thoughts from Amish Country

A Simple Life: Devotional Thoughts from Amish Country

by Wanda E. Brunstetter
Hardcover - July 2008
List price: $12.97
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Millie's Greatest Hits: Recipes, Rogues, Raconteurs and Rock 'n' Roll

Millie's Greatest Hits: Recipes, Rogues, Raconteurs and Rock 'n' Roll

by Paul Keevil
Hardcover - June 2008
List price: $27.95
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Summer on a Plate: More Than 120 Delicious, No-fuss Recipes for Memorable Meals from Loaves and Fishes

Summer on a Plate: More Than 120 Delicious, No-fuss Recipes for Memorable Meals from Loaves and Fishes

by Anna Pump, Alan Richardson (Photographer), Leroy
Hardcover - June 2008
List price: $23.00
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The Best of Virginia Farms Cookbook & Tour Book

The Best of Virginia Farms Cookbook & Tour Book

by Willard Scott (Introduction by), Cici Williamson, Garry Pound (Illustrator)
Paperback - March 2008
List price: $19.95
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Thyme to Entertain

Thyme to Entertain

by Inc Junior League of Annapolis, Anne Arundel (Photographer), BigStockPhoto.com (Photographer), Baltimore Sun company (Photographer)
Hardcover - October 2007
List price: $29.95
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Pennsylvania Bed & Breakfast Cookbook

Pennsylvania Bed & Breakfast Cookbook

by 3d Press (Editor)
Hardcover - October 2007
List price: $19.95
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Park Avenue Potluck: Recipes from New York's Savviest Hostesses

Park Avenue Potluck: Recipes from New York's Savviest Hostesses

by Ben Fink (Photographer), Sloan-kettering Cancer Center, Society of Memorial Sloan-Kettering Cancer Cancer
Hardcover - October 2007
List price: $35.00
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Mrs. Charles H. Gibson's Maryland And Virginia Cookbook: Containing Numerous Valuable Receipts for Aid in Housekeeping

Mrs. Charles H. Gibson's Maryland And Virginia Cookbook: Containing Numerous Valuable Receipts for Aid in Housekeeping

Paperback - October 2007
List price: $31.95
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Home Plate: The Culinary Road Trip of Cooperstown

Home Plate: The Culinary Road Trip of Cooperstown

by Brenda Berstler
Paperback - June 2007
List price: $19.95
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The Hershey, Pennsylvania Chocolate Book: Fun Treats And Triva From The Chocolate Capital Of The World

The Hershey, Pennsylvania Chocolate Book: Fun Treats And Triva From The Chocolate Capital Of The World

by Marilyn O. Torpey
Paperback - June 2007
List price: $16.95
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Mrs. Rowe's Restaurant Cookbook: A Lifetime of Recipes from the Shenandoah Valley

Mrs. Rowe's Restaurant Cookbook: A Lifetime of Recipes from the Shenandoah Valley

by Mollie Cox Bryan, Rowe Family Restaurant
Hardcover - September 2006
List price: $24.95
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The Philadelphia Italian Market Cookbook: Authentic Recipes And Stories From South Ninth Street

The Philadelphia Italian Market Cookbook: Authentic Recipes And Stories From South Ninth Street

by Celeste A. Morello
Paperback - April 2006
List price: $15.95
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Simply Atlantic Seafood

Simply Atlantic Seafood

Paperback - April 2006
List price: $14.95
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The Hamptons Diet Cookbook: Enjoying the Hamptons Lifestyle Wherever You Live

The Hamptons Diet Cookbook: Enjoying the Hamptons Lifestyle Wherever You Live

by Fred Pescatore, Jeff Harter
Hardcover - April 2006
List price: $24.95
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The Big Oyster: New York on the Half Shell

The Big Oyster: New York on the Half Shell

by Mark Kurlansky
Hardcover - February 2006
List price: $30.00
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Main Line Entertains

Main Line Entertains

by Junior Saturday Club of Wayne (Wayne, Pa.)
Hardcover - December 2005
List price: $29.95
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A Taste of Maryland History: A Guide To Historic Eateries And Their Recipes

A Taste of Maryland History: A Guide To Historic Eateries And Their Recipes

by Debbie Nunley, Karen Jane Elliott
Paperback - November 2005
List price: $19.95
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A Taste Of The Gunflint Trail: Recipes & Stories From The Lodges As Shared By The Women Of The Gunflint Trail

A Taste Of The Gunflint Trail: Recipes & Stories From The Lodges As Shared By The Women Of The Gunflint Trail

Arthur Schwartz's New York City Food: An Opinionated History and MOre than 100 Legendary Recipes

Arthur Schwartz's New York City Food: An Opinionated History and MOre than 100 Legendary Recipes

by Arthur Schwartz, Chris Callis (Photographer)
Hardcover - November 2004
List price: $45.00
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Pennsylvania Trail of History Cookbook

Pennsylvania Trail of History Cookbook

by William Woys Weaver (Foreword By), Pennsylvania Historical and Museum Commission (Editor), Stackpole Books (Editor)
Paperback - October 2004
List price: $19.95
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Josie's Recipe Collection: From Cooks And Kitchens Of Central New York

Josie's Recipe Collection: From Cooks And Kitchens Of Central New York

by Karen M. Talarico
Paperback - August 2004
List price: $14.95
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Josie's Recipe Collection: From Cooks And Kitchens Of Central New York

Josie's Recipe Collection: From Cooks And Kitchens Of Central New York

by Karen M. Talarico
Hardcover - August 2004
List price: $23.95
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Chesapeakes Bounty II

Chesapeakes Bounty II

by Katie Moose
Paperback - June 2004
List price: $17.95
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A Quaker Woman's Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea

A Quaker Woman's Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea

by William Woys Weaver
Paperback - March 2004
List price: $14.95
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John and Michelle Morgan's Famous Dutch Kitchen Restaurant Cookbook: Family-Style Diner Delights from the Heart of Pennsylvania

John and Michelle Morgan's Famous Dutch Kitchen Restaurant Cookbook: Family-Style Diner Delights from the Heart of Pennsylvania

by Michael Stern, Jane Stern, Tom Levkulic (Contributor), Jennifer Levkulic (Contributor)
Hardcover - March 2004
List price: $19.99
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Great Dishes from New Jersey's Favorite Restaurants

Great Dishes from New Jersey's Favorite Restaurants

by Vicki J. Caparulo, Steve Caparulo (Photographer)
Hardcover - November 2003
List price: $32.95
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New York Cooks: The 100 Best Recipes From New York Magazine

New York Cooks: The 100 Best Recipes From New York Magazine

by Arthur Schwartz, Gillian Duffy (Editor), Chris Callis
Hardcover - October 2003
List price: $27.50
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Country Scrapple: An American Tradition

Country Scrapple: An American Tradition

by William Woys Weaver
Hardcover - September 2003
List price: $19.95
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Celebrate Virginia Cookbook: The Hospitality History and Heritage of Virginia

Celebrate Virginia Cookbook: The Hospitality History and Heritage of Virginia

by James Andrew Crutchfield, Rowena Fullinwider, Winette Sparkman Jeffery
Hardcover - May 2003
List price: $19.99
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The Best of Virginia Farms Cookbook and Tour Book: Recipes, People, Places

The Best of Virginia Farms Cookbook and Tour Book: Recipes, People, Places

by Cici Williamson, Garry Pound (Illustrator)
Hardcover - April 2003
List price: $24.95
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Explore the Tastes of Maryland

Explore the Tastes of Maryland

Hardcover - December 2002
List price: $19.95
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Fresh Tastes from the Garden State: Over 100 Delicious and Innovative Recipes Featuring Produce from New Jersey

Fresh Tastes from the Garden State: Over 100 Delicious and Innovative Recipes Featuring Produce from New Jersey

by Dennis Gottlieb (Photographer), Carol Byrd-Bredbenner
Hardcover - October 2002
List price: $32.00
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Cooking Fresh from the Mid-Atlantic: Tantalizing Recipes, Celebrated Chefs, and Conversations on the Essential Nature of Small-Scale Organic Farming

Cooking Fresh from the Mid-Atlantic: Tantalizing Recipes, Celebrated Chefs, and Conversations on the Essential Nature of Small-Scale Organic Farming

by Nora Pouillon (Introduction by), Fran McManus, Wendy Rickard, James Howard Kunstler (Foreword By), Ann Harvey Yonkers (Introduction by)
Paperback - October 2002
List price: $18.95
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Colorado Farmers' Market Cookbook: Delicious Recipes & Tips Fresh from Colorado Farmers' Markets & Chefs

Colorado Farmers' Market Cookbook: Delicious Recipes & Tips Fresh from Colorado Farmers' Markets & Chefs

by Melissa Craven
Paperback - August 2002
List price: $15.95
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Colorado Bed & Breakfast Cookbook: From the Warmth & Hospitality of 88 Colorado B&B's and Country Inns

Colorado Bed & Breakfast Cookbook: From the Warmth & Hospitality of 88 Colorado B&B's and Country Inns

by Carol Faino, Doreen Hazledine
Hardcover - July 2002
List price: $19.95
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I Can Cook You Can Cook: Simply Great Recipes

I Can Cook You Can Cook: Simply Great Recipes

by Wayne O. Brokke
Paperback - April 2002
List price: $20.00
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Betty Groff Cookbook: Pennsylvania German Recipes

Betty Groff Cookbook: Pennsylvania German Recipes

by Betty Groff, Diane Williamson Stoneback
Hardcover - October 2001
List price: $29.95
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The Cafe Pongo Cookbook: More Than 220 Recipes from the Hudson Valley

The Cafe Pongo Cookbook: More Than 220 Recipes from the Hudson Valley

by Valerie Nehez, Joseph M. Schram (Photographer)
Hardcover - September 2001
List price: $27.00
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Cafe Pongo Cookbook: More Than 230 Recipes from the Hudson Valley

Cafe Pongo Cookbook: More Than 230 Recipes from the Hudson Valley

by Valerie Nahej
e-Book - September 2001
List price: $27.00
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The Colonial Williamsburg Tavern Cookbook

The Colonial Williamsburg Tavern Cookbook

by Charles Pierce (Editor), Tom Eckerle (Photographer), Colonial Williamsburg Foundation, John R. Gonzales
Hardcover - February 2001
List price: $21.00
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83 Titles Items per page:  10 | 25 | 50 Showing 1 - 50
    Pages:   1   2   Next    

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