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Subjects > Cooking > Regional & ethnic / american / southern states

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862 Titles Items per page:  10 | 25 | 50 Showing 1 - 10
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 Pig: King of the Southern Table

Pig: King of the Southern Table

by James Villas
Hardcover - April 2010
List price: $34.95
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 Cornbread Nation 5: The Best of Southern Food Writing

Cornbread Nation 5: The Best of Southern Food Writing

by John T. Edge (Editor), Fred William Sauceman
Paperback - April 2010
List price: $19.95
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 New Orleans Kitchens: Recipes from the Big Easy

New Orleans Kitchens: Recipes from the Big Easy

by Stacey Meyers
Hardcover - April 2010
List price: $30.00
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 Atlanta Kitchens: Recipes from Atlanta's Best Restaurants

Atlanta Kitchens: Recipes from Atlanta's Best Restaurants

by Krista Reese
Hardcover - March 2010
List price: $30.00
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 Out of Kentucky Kitchens

Out of Kentucky Kitchens

by Marion W. Flexner
Paperback - February 2010
List price: $19.95
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 Savannah Classic Seafood

Savannah Classic Seafood

by Martha Giddens Nesbit (Foreword By), Janice Shay, Deborah Whitlaw Llewellyn (Photographer)
Hardcover - December 2009
List price: $15.95
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862 Titles Items per page:  10 | 25 | 50 Showing 1 - 10
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