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Subjects > Cooking > Regional & ethnic / american / southern states > Cookery, american - southern style

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524 Titles Items per page:  10 | 25 | 50 Showing 1 - 25
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Atlanta Kitchens: Recipes from Atlanta's Best Restaurants

Atlanta Kitchens: Recipes from Atlanta's Best Restaurants

by Krista Reese
Hardcover - March 2010
List price: $30.00
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Out of Kentucky Kitchens

Out of Kentucky Kitchens

by Marion W. Flexner
Paperback - February 2010
List price: $19.95
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Dixie Dining: Touring the South's Best Home-style Restaurants

Dixie Dining: Touring the South's Best Home-style Restaurants

by Gary Saunders
Paperback - November 2009
List price: $18.95
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B. Smith Cooks Southern-Style

B. Smith Cooks Southern-Style

by Barbara Smith
Hardcover - November 2009
List price: $35.00
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Best of the Best from the Deep South Cookbook: Selected Recipes from the Favorite Cookbooks of Louisiana, Mississippi, and Alabama

Best of the Best from the Deep South Cookbook: Selected Recipes from the Favorite Cookbooks of Louisiana, Mississippi, and Alabama

by Gwen McKee, Barbara Moseley
Book - November 2009
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Best of the Best from the Deep South Cookbook: Selected Recipes from the Favorite Cookbooks of Louisana, Mississippi, and Alabama

Best of the Best from the Deep South Cookbook: Selected Recipes from the Favorite Cookbooks of Louisana, Mississippi, and Alabama

by Gwen McKee, Barbara Mosley (Editor)
Paperback - August 2009
List price: $24.95
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Best of the Best from the Southeast Cookbook

Best of the Best from the Southeast Cookbook

by Gwen McKee, Barbara Moseley (Editor), Tupper England (Illustrator)
Paperback - August 2009
List price: $24.95
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Southern Farmers Market Cookbook

Southern Farmers Market Cookbook

by Rick McKee (Photographer), Holly Herrick
Paperback - June 2009
List price: $19.99
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What the Slaves Ate: Recollections of African American Foods and Foodways from the Slave Narratives

What the Slaves Ate: Recollections of African American Foods and Foodways from the Slave Narratives

by Herbert C. Covey, Dwight Eisnach
Hardcover - May 2009
List price: $59.95
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The Blue Willow Inn Bible of Southern Cooking

The Blue Willow Inn Bible of Southern Cooking

by Louis Van Dyke, Billie Van Dyke
Paperback - April 2009
List price: $19.99
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Mrs. Rowe's Little Book of Southern Pies

Mrs. Rowe's Little Book of Southern Pies

by Mollie Cox Bryan, Mrs. Rowes Family Restaurant
Hardcover - April 2009
List price: $16.95
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Paula Deen's The Deen Family Cookbook

Paula Deen's The Deen Family Cookbook

by Alan Richardson (Photographer), Melissa Clark (Contributor), Paula Deen
Hardcover - April 2009
List price: $26.00
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The Blue Grass Cook Book

The Blue Grass Cook Book

by Minnie C. Fox
Paperback - February 2009
List price: $31.45
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The Cracker Kitchen: A Cookbook in Celebration of Cornbread-Fed, Down Home Family Stories and Cuisine

The Cracker Kitchen: A Cookbook in Celebration of Cornbread-Fed, Down Home Family Stories and Cuisine

by Pat Conroy (Introduction by), Janis Owens
Hardcover - February 2009
List price: $25.00
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The Lady & Sons Savannah Country Cookbook

The Lady & Sons Savannah Country Cookbook

by John Berendt (Introduction by), Paula H. Deen
Hardcover - November 2008
List price: $20.00
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The Lady & Sons, Too!: A Whole New Batch of Recipes from Savannah

The Lady & Sons, Too!: A Whole New Batch of Recipes from Savannah

by Paula H. Deen
Hardcover - November 2008
List price: $20.00
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Hearthside Cooking: Early American Southern Cuisine Updated for Today's Hearth and Cookstove

Hearthside Cooking: Early American Southern Cuisine Updated for Today's Hearth and Cookstove

by Sandra Oliver (Foreword By), Nancy Carter Crump
Hardcover - November 2008
List price: $30.00
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The Great Southern Food Festival Cookbook: Celebrating Everything from Peaches to Peanuts, Onions to Okra

The Great Southern Food Festival Cookbook: Celebrating Everything from Peaches to Peanuts, Onions to Okra

by Mindy B. Henderson
Hardcover - November 2008
List price: $24.99
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Hog & Hominy: Soul Food from Africa to America

Hog & Hominy: Soul Food from Africa to America

by Fredrick Opie
Hardcover - October 2008
List price: $24.95
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Cooking in the South with Johnnie Gabriel

Cooking in the South with Johnnie Gabriel

by Paula Deen (Foreword By), Erik Boker (Photographer), Johnnie Gabriel
Hardcover - September 2008
List price: $24.99
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Classical Southern Cooking

Classical Southern Cooking

by Damon Lee Fowler, John Robert Carrington (Photographer)
Paperback - September 2008
List price: $30.00
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Ham Biscuits, Hostess Gowns, and Other Southern Specialties: An Entertaining Life (With Recipes)

Ham Biscuits, Hostess Gowns, and Other Southern Specialties: An Entertaining Life (With Recipes)

by Julia Reed
Hardcover - July 2008
List price: $23.95
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Putting Up: A Year-Round Guide to Canning in the Southern Tradition

Putting Up: A Year-Round Guide to Canning in the Southern Tradition

by Rick McKee (Photographer), Stephen Palmer Dowdney
Paperback - June 2008
List price: $19.99
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The Savannah Cookbook

The Savannah Cookbook

by Damon Lee Fowler, John Robert Carrington (Photographer)
Hardcover - May 2008
List price: $34.95
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Southern Living Homestyle Cookbook

Southern Living Homestyle Cookbook

by Southern Living (Editor)
Hardcover - April 2008
List price: $34.95
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524 Titles Items per page:  10 | 25 | 50 Showing 1 - 25
    Pages:   1   2   3   4   5   6   7   8   9   10   Next    >>   

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