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Subjects > Cooking > Regional & ethnic / american / western states
Best of the Best from the Pacific Rim Cookbook: Selected Recipes from the Favorite Cookbooks of Washington, Oregon, California, Alaska, and Hawaii
by Gwen McKee, Barbara Moseley (Editor), Tupper England (Illustrator)
Paperback - August 2009
List price: $24.95
Paperback - August 2009
List price: $24.95
The Big Sur Bakery Cookbook: A Year in the Life of a Restaurant
by Catherine Price, Sara Remington (Photographer), Michelle Rizzolo, Phillip Wojtowicz, Mike Gilson
Hardcover - July 2009
List price: $40.00
Hardcover - July 2009
List price: $40.00
Seaweed, Salmon, and Manzanita Cider: A California Indian Feast
by Margaret Dubin, Sara-Larus Tolley (Editor), Kathleen Rose Smith (Foreword By)
Paperback - October 2008
List price: $21.95
Paperback - October 2008
List price: $21.95
Taste of Maui: Favorite Recipes from the Maui Culinary Academy
by Bonnie Friedman (Editor), Steve Brinkman (Photographer), Corinne Domingo (Contributor), Karen Lofstrom (Contributor)
Hardcover - October 2008
List price: $18.95
Hardcover - October 2008
List price: $18.95


