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184 Titles Items per page:  10 | 25 | 50 Showing 1 - 50
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Hungry Town: A Culinary History of New Orleans, the City Where Food Is Almost Everything

Hungry Town: A Culinary History of New Orleans, the City Where Food Is Almost Everything

by Tom Fitzmorris
Hardcover - March 2010
List price: $24.95
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La Meilleure De la Louisiane: The Best of Louisiana

La Meilleure De la Louisiane: The Best of Louisiana

by Jude W. Theriot, Debbie Theriot (Editor)
Paperback - August 2009
List price: $19.95
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Cooking in Cajun Country

Cooking in Cajun Country

by Karl Breaux, Cher'e Dastugue Coen (Contributor)
Paperback - August 2009
List price: $16.99
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Cafe Marianna

Cafe Marianna

by Charles Oppman
Paperback - July 2009
List price: $13.99
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Louisiana Real and Rustic

Louisiana Real and Rustic

by Emeril Lagasse, Marcelle Bienvenu (Contributor), Brian Smale (Photographer)
Paperback - May 2009
List price: $19.99
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Emeril's TV Dinners

Emeril's TV Dinners

by Emeril Lagasse, Marcelle Bienvenu, Brian Smale (Photographer), Felicia Willett
Paperback - May 2009
List price: $19.99
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Gumbo Tales: Finding My Place at the New Orleans Table

Gumbo Tales: Finding My Place at the New Orleans Table

by Sara Roahen
Paperback - April 2009
List price: $15.95
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Room in the Bowl: The IACP Gumbo Giveback Project

Room in the Bowl: The IACP Gumbo Giveback Project

by David Gallent, Jamie Tiampo
Paperback - March 2009
List price: $34.99
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New Orleans Cuisine: Fourteen Signature Dishes and Their Histories

New Orleans Cuisine: Fourteen Signature Dishes and Their Histories

by S. Frederick Starr (Foreword By), Susan Tucker (Editor)
Hardcover - February 2009
List price: $28.00
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Da Cajn Critter

Da Cajn Critter

by Pamela D. Lyles
Hardcover - October 2008
List price: $24.95
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New Orleans Home Cooking

New Orleans Home Cooking

by Dale Curry
Hardcover - September 2008
List price: $19.95
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200 Years of New Orleans Cooking

200 Years of New Orleans Cooking

by Natalie V. Scott, William Spratling (Illustrator)
Hardcover - June 2008
List price: $42.95
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Sweet Dough Pie

Sweet Dough Pie

by H. Kent Aguillard
Paperback - June 2008
List price: $10.99
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Rice Cooker Meals: Fast Home Cooking for Busy People

Rice Cooker Meals: Fast Home Cooking for Busy People

by Neal Bertrand
Paperback - June 2008
List price: $12.95
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La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine

La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine

by Lafcadio Hearn
Hardcover - June 2008
List price: $42.95
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Who's Your Mama, Are You Catholic, and Can You Make a Roux? - Book 2

Who's Your Mama, Are You Catholic, and Can You Make a Roux? - Book 2

by Marcelle Bienvenu
Hardcover - May 2008
List price: $17.95
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Cajun & Creole: 50 Classic Recipes

Cajun & Creole: 50 Classic Recipes

by Ruby Le Bois
Paperback - February 2008
List price: $9.99
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Rice Cooker Meals: Fast Home Cooking for Busy People

Rice Cooker Meals: Fast Home Cooking for Busy People

by Neal Bertrand
Book - January 2008
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Cajun and Creole Cooking With Miss Edie and the Colonel: The Folklore and Art of Louisiana Cooking

Cajun and Creole Cooking With Miss Edie and the Colonel: The Folklore and Art of Louisiana Cooking

by Edie Hand, William G. Paul
Hardcover - November 2007
List price: $22.95
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La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine

La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine

by Lafcadio Hearn
Paperback - October 2007
List price: $27.95
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Creole

Creole

by Akiko Ida (Photographer), Pierre Javelle (Photographer), Babette De Rozieres
Hardcover - October 2007
List price: $39.95
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Tabasco: An Illustrated History

Tabasco: An Illustrated History

by Shane K. Bernard, Paul C. P. Mcilhenny (Foreword By)
Hardcover - September 2007
List price: $49.95
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Eula Mae's Cajun Kitchen: Cooking Through the Seasons on Avery Island

Eula Mae's Cajun Kitchen: Cooking Through the Seasons on Avery Island

by Paul McIlhenny (Foreword By), Marcelle Bienvenu, Eula Mae Dore
Paperback - September 2007
List price: $16.95
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Aunt Jane's Creole Cuisine

Aunt Jane's Creole Cuisine

by Jane S. Martin
Paperback - August 2007
List price: $24.34
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Easy Creole and Cajun Cookery

Easy Creole and Cajun Cookery

by Gayle Hadley
Paperback - July 2007
List price: $8.99
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A Touch Of Cajun: Louisiana Cooking at Its Best

A Touch Of Cajun: Louisiana Cooking at Its Best

by J. R. Blizzard
Paperback - June 2007
List price: $19.95
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Soulful Gourmet

Soulful Gourmet

by S. Jyla Kuykendall
Paperback - April 2007
List price: $18.95
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200 Years of New Orleans Cooking

200 Years of New Orleans Cooking

by Natalie V. Scott, William Spratling (Illustrator)
Paperback - March 2007
List price: $27.95
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The Heaven on Seven Cookbook: Where It's Mardis Gras All the Time!

The Heaven on Seven Cookbook: Where It's Mardis Gras All the Time!

by John Demers, Jimmy Bannos
Paperback - December 2006
List price: $18.95
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The Kosher Cajun Cookbook

The Kosher Cajun Cookbook

by Sylvia P. Gerson, Alan Gerson (Illustrator), Mildred Covert
Paperback - November 2006
List price: $19.95
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In the Kitchen With Papa Wiltz: Favorite Cajun-Creole and Mexican-American Recipes

In the Kitchen With Papa Wiltz: Favorite Cajun-Creole and Mexican-American Recipes

by Francis N. Wiltz
Paperback - November 2006
List price: $15.95
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Joe Di Maggio's Restaurant: Original Recipes

Joe Di Maggio's Restaurant: Original Recipes

by S. J. Di Maggio (Illustrator), Sam J. Di Maggio
Paperback - September 2006
List price: $29.95
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In a Cajun Kitchen: Authentic Cajun Recipes And Stories from a Family And Its Farm on the Bayou

In a Cajun Kitchen: Authentic Cajun Recipes And Stories from a Family And Its Farm on the Bayou

by Terri P. Wuerthner
Hardcover - August 2006
List price: $29.95
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Double Musky Inn Cookbook: Alaska's Mountain Cajun Cuisine

Double Musky Inn Cookbook: Alaska's Mountain Cajun Cuisine

by Bob Persons, Deanna Persons
Hardcover - July 2006
List price: $19.95
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Who's Your Mama, Are You Catholic, and Can You Make a Roux?: A Cajun/Creole Family Album Cookbook

Who's Your Mama, Are You Catholic, and Can You Make a Roux?: A Cajun/Creole Family Album Cookbook

by Marcelle Bienvenu
Hardcover - July 2006
List price: $22.95
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Murder Etouffee

Murder Etouffee

by Eric Wilder
Paperback - May 2006
List price: $14.95
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Murder Etouffee

Murder Etouffee

by Eric Wilder
Hardcover - May 2006
List price: $20.95
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Tom Fitzmorris's New Orleans Food: More Than 225 of the City's Best Recipes to Cook at Home

Tom Fitzmorris's New Orleans Food: More Than 225 of the City's Best Recipes to Cook at Home

by Emeril Lagasse (Foreword By), Tom Fitzmorris
Paperback - April 2006
List price: $19.95
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The 100 Greatest Cajun Recipes

The 100 Greatest Cajun Recipes

by Jude Theriot
Paperback - March 2006
List price: $14.95
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Down on the Bayou...and Back Again: Another Collection of Our Favorite Cajun Recipes

Down on the Bayou...and Back Again: Another Collection of Our Favorite Cajun Recipes

by Bayou Civic Club (Editor)
Hardcover - March 2006
List price: $21.95
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Recipes from Mulate's

Recipes from Mulate's

by Christina Monique, Angie Delcambre Broussard (Foreword By)
Hardcover - February 2006
List price: $19.95
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Stir the Pot: The History of Cajun Cuisine

Stir the Pot: The History of Cajun Cuisine

by Marcelle Bienvenu, Carl A. Brasseaux, Ryan A. Brasseaux
Hardcover - September 2005
List price: $18.95
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The Culinary Herpetologist

The Culinary Herpetologist

by Ernest A. Liner
Hardcover - July 2005
List price: $37.95
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The Culinary Herpetologist

The Culinary Herpetologist

by Ernest A. Liner
Paperback - July 2005
List price: $29.95
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Top 100 Cajun Recipes of All Time

Top 100 Cajun Recipes of All Time

by Trent Angers
Hardcover - June 2005
List price: $16.95
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Louisiana Cookery

Louisiana Cookery

by Mary Land, Morris Henry Hobbs (Illustrator)
Paperback - May 2005
List price: $22.00
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Cajun Low-carb

Cajun Low-carb

by Jude Theriot
Hardcover - February 2005
List price: $24.95
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The Encyclopedia of Cajun & Creole Cuisine

The Encyclopedia of Cajun & Creole Cuisine

by John D. Folse
Hardcover - December 2004
List price: $64.95
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Creole Nouvelle: Contemporary Creole Cookery

Creole Nouvelle: Contemporary Creole Cookery

by Joseph Carey
Hardcover - November 2004
List price: $29.95
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Galatoire's: Biography of a Bistro

Galatoire's: Biography of a Bistro

by W. Kenneth Holditch, Marda Burton
Hardcover - July 2004
List price: $24.95
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184 Titles Items per page:  10 | 25 | 50 Showing 1 - 50
    Pages:   1   2   3   4   Next    

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