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Subjects > Cooking > Regional & ethnic / cajun & creole > Cookery, cajun
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Real Cajun: Rustic Home Cooking from Donald Link's Louisiana
by Paula Disbrowe (Contributor), Donald Link, Chris Granger (Photographer)
Hardcover - April 2009
List price: $35.00
Hardcover - April 2009
List price: $35.00
The Kosher Cajun Cookbook
by Sylvia P. Gerson, Alan Gerson (Illustrator), Mildred Covert
Paperback - November 2006
List price: $19.95
Paperback - November 2006
List price: $19.95
Cooking With Crazy Charley IV: Cajun and Creole Cuisine
by Julius Champagne (Foreword By), Charley Addison, Ruth Addison
Paperback - March 2006
List price: $15.95
Paperback - March 2006
List price: $15.95
Stir the Pot: The History of Cajun Cuisine
by Marcelle Bienvenu, Carl A. Brasseaux, Ryan A. Brasseaux
Hardcover - September 2005
List price: $18.95
Hardcover - September 2005
List price: $18.95
Eula Mae's Cajun Kitchen: Cooking Through the Seasons on Avery Island
by Paul McIlhenny (Foreword By), Marcelle Bienvenu, Eula Mae Dore
Hardcover - November 2002
List price: $22.95
Hardcover - November 2002
List price: $22.95


