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Subjects > Cooking > Regional & ethnic / cajun & creole > Cookery, creole

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91 Titles Items per page:  10 | 25 | 50 Showing 1 - 50
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'Dat Little New Orleans Creole Cookbook

'Dat Little New Orleans Creole Cookbook

by Remy
Book - January 1994
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All I Ever Wanted to Know About Cooking I Learned from Momma

All I Ever Wanted to Know About Cooking I Learned from Momma

by Carlo Dinapoli, R. Constantine
Paperback - February 1992
List price: $13.95
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And Still I Cook

And Still I Cook

by Leah Chase
Hardcover - March 2003
List price: $23.00
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Arnaud's Creole Cookbook

Arnaud's Creole Cookbook

by John Demers
Hardcover - March 1988
List price: $17.95
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Artist's Palate Cookbook

Artist's Palate Cookbook

Hardcover - September 1988
List price: $19.95
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Austin Leslie's Creole-Soul: New Orleans' Cooking With a Soulful Twist

Austin Leslie's Creole-Soul: New Orleans' Cooking With a Soulful Twist

by Marie Rudd Posey, Austin A. Leslie
Paperback - October 2000
List price: $16.95
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Beyond Gumbo: Creole Fusion Food from the Atlantic Rim

Beyond Gumbo: Creole Fusion Food from the Atlantic Rim

by Jessica Harris
Hardcover - March 2003
List price: $27.00
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Broussard's Restaurant Cookbook

Broussard's Restaurant Cookbook

by Gunter Preuss, Evelyn Preuss
Hardcover - April 1996
List price: $19.95
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Cajun: A Culinary Tour of Louisiana

Cajun: A Culinary Tour of Louisiana

by Judith Bluysen
Hardcover - February 2003
List price: $35.00
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Cajun and Creole Cooking With Miss Edie and the Colonel: The Folklore and Art of Louisiana Cooking

Cajun and Creole Cooking With Miss Edie and the Colonel: The Folklore and Art of Louisiana Cooking

by Edie Hand, William G. Paul
Hardcover - November 2007
List price: $22.95
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Cajun and Creole Food Practices, Customs, and Holidays

Cajun and Creole Food Practices, Customs, and Holidays

by Colette Guidry Leistner
Paperback - October 1996
List price: $10.00
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Cajun-Creole Cooking

Cajun-Creole Cooking

by Terry Thompson-Anderson
Paperback - May 1986
List price: $14.95
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Cajun-Creole Cooking

Cajun-Creole Cooking

by Terry Thompson-Anderson
Paperback - September 2003
List price: $18.95
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Caribbean Adventures: Classic Cajun Cooking and Tales from the Reign of the Pirates

Caribbean Adventures: Classic Cajun Cooking and Tales from the Reign of the Pirates

by Adlai House Publishing
Paperback - September 1993
List price: $12.95
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Cocina Criolla / Puerto Rican Cookery

Cocina Criolla / Puerto Rican Cookery

by Carmen Valldejuli
Hardcover - January 1984
List price: $24.95
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Collection of Recipes of the Creole Cottage

Collection of Recipes of the Creole Cottage

by Fran Hedgepeth
Hardcover - June 1987
List price: $15.00
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Cookin' with Queen Ida

Cookin' with Queen Ida

by Naomi Wise, Queen Ida
Book - January 1990
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Cookin' With Queen Ida:

Cookin' With Queen Ida: "Bon Temps" Creole Recipes

by Ida, Ida Guillory, Naomi Wise
Paperback - August 1995
List price: $16.95
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Cooking in Old Creole Days

Cooking in Old Creole Days

by Celestine Eustis
Hardcover - June 1973
List price: $11.95
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Cooking With Crazy Charley IV: Cajun and Creole Cuisine

Cooking With Crazy Charley IV: Cajun and Creole Cuisine

by Julius Champagne (Foreword By), Charley Addison, Ruth Addison
Paperback - March 2006
List price: $15.95
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Cooking With St. Clair

Cooking With St. Clair

by Fredric Declouet
Paperback - April 2002
List price: $14.50
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Creole Feast: 15 Master Chefs of New Orleans Reveal Their Secrets

Creole Feast: 15 Master Chefs of New Orleans Reveal Their Secrets

by R.J. Lombard, N. Burton
Hardcover - October 1978
List price: $21.95
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Creole Flavors: Recipes for Marinades, Rubs, Sauces, and Spices

Creole Flavors: Recipes for Marinades, Rubs, Sauces, and Spices

by Kevin Graham, Zeva Oelbaum (Photographer)
Hardcover - June 1996
List price: $25.00
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Creole Flavors: Recipes for Marinades, Rubs, Sauces, and Spices

Creole Flavors: Recipes for Marinades, Rubs, Sauces, and Spices

by Kevin Graham, Zeva Oelbaum (Photographer)
Hardcover - April 1996
List price: $25.00
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Creole Nouvelle: Contemporary Creole Cookery

Creole Nouvelle: Contemporary Creole Cookery

by Joseph Carey
Hardcover - November 2004
List price: $29.95
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Creole! The Legendary Cuisine of New Orleans: Gumbo, Jambalaya, Grillades, Fricassee; the Great Seafood Specialties, the Most Opulent Sweets, 55 Authentic Recipes plus Fascinating Lore for the Cook

Creole! The Legendary Cuisine of New Orleans: Gumbo, Jambalaya, Grillades, Fricassee; the Great Seafood Specialties, the Most Opulent Sweets, 55 Authentic Recipes plus Fascinating Lore for the Cook

by Deirdre Stanforth
Book - January 1969
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Earl Peyroux's

Earl Peyroux's "Gourmet Cooking"

by Earl Peyroux
Hardcover - April 1999
List price: $19.95
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Emeril's Creole Christmas

Emeril's Creole Christmas

by Emeril Lagasse, Marcelle Bienvenu
Hardcover - October 1997
List price: $24.00
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Fine Haitian Cuisine: [a Broad Collection of Haitian Recipes]

Fine Haitian Cuisine: [a Broad Collection of Haitian Recipes]

by Mona Cassion Menager
Book - January 2005
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Fine Haitian Cuisine: [a Broad Collection of Haitian Recipes]

Fine Haitian Cuisine: [a Broad Collection of Haitian Recipes]

by Mona Cassion Menager
Book - January 2005
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Frank Davis Cooks Cajun, Creole, and Crescent City

Frank Davis Cooks Cajun, Creole, and Crescent City

by Frank Davis, Shelby Wilson (Illustrator)
Hardcover - August 1994
List price: $23.00
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Gourmet's Guide to New Orleans

Gourmet's Guide to New Orleans

by Natalie Vivian Scott (Compiler)
Paperback - June 1975
List price: $11.95
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Haitian Cuisine & More

Haitian Cuisine & More

by Anssie Blot
Book - January 2003
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Iron Pots and Wooden Spoons: Africa's Gift to New World Cooking

Iron Pots and Wooden Spoons: Africa's Gift to New World Cooking

by Jessica B. Harris
Paperback - February 1999
List price: $16.95
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Jambalaya: The Official Cookbook of the Louisiana World Exposition

Jambalaya: The Official Cookbook of the Louisiana World Exposition

Paperback - June 1983
List price: $11.95
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Jambalaya: The Official Cookbook of the Louisiana World Exposition

Jambalaya: The Official Cookbook of the Louisiana World Exposition

Hardcover - November 1994
List price: $17.95
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Jesse's Book of Creole and Deep South Recipes

Jesse's Book of Creole and Deep South Recipes

by John Watts, Edith Watts
Hardcover - May 1986
List price: $4.99
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Justin Wilson Cook Book

Justin Wilson Cook Book

by Justin Wilson
Paperback - October 1973
List price: $9.95
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Kosher Creole Cookbook

Kosher Creole Cookbook

by Covert
Paperback - February 1982
List price: $12.95
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Kosher Creole Cookbook

Kosher Creole Cookbook

by Sylvia P. Gerson, Covert
Hardcover - June 1989
List price: $17.95
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LA Bouche Creole

LA Bouche Creole

by Leon Soniat
Hardcover - May 1990
List price: $23.00
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LA Bouche Creole

LA Bouche Creole

by Leon Soniat
Paperback - January 1981
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LA Bouche Creole II

LA Bouche Creole II

by June Soniat, Leon Soniat
Paperback - May 1985
List price: $14.95
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LA Bouche Creole II

LA Bouche Creole II

by June Soniat, Leon Soniat
Hardcover - May 1985
List price: $15.95
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La Cuisine Creole

La Cuisine Creole

by Ary Ebroin
Book - January 1980
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La Cuisine Creole Traditionnelle

La Cuisine Creole Traditionnelle

Book - January 1977
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Lafcadio Hearn's Creole Cook Book

Lafcadio Hearn's Creole Cook Book

by Lafcadio Hearn
Hardcover - September 1990
List price: $19.95
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Le Petit Livre De Cuisine De LA Nouvelle Orleans/Little New Orleans Cookbook: Le Petit Livre De Cuisine De LA Nouvelle Orleans Cinquante-Sept Recettes Creoles Qui Vous Permettront De Gouter L'Unique Cuisene De LA Nouvelle orle

Le Petit Livre De Cuisine De LA Nouvelle Orleans/Little New Orleans Cookbook: Le Petit Livre De Cuisine De LA Nouvelle Orleans Cinquante-Sept Recettes Creoles Qui Vous Permettront De Gouter L'Unique Cuisene De LA Nouvelle orle

by Joseph A. Arrigo (Illustrator), Gwen McKee
Hardcover - January 1996
List price: $10.95
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Louis Evans' Creole Cookbook

Louis Evans' Creole Cookbook

by Louis Evans
Hardcover - September 1991
List price: $18.95
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Louisiana Cookery

Louisiana Cookery

by Mary Land
Paperback - June 1972
List price: $4.95
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91 Titles Items per page:  10 | 25 | 50 Showing 1 - 50
    Pages:   1   2   Next    

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