Browse by Subject
Subjects > Cooking > Regional & ethnic / cajun & creole
Commander's Kitchen: Take Home the True Taste of New Orleans With More Than 150 Recipes from Commander's Palace Restaurant
by TI Adelaide Martin, Jamie Shannon, Commander's Palace (Restaurant)
Hardcover - November 2000
List price: $39.95
Hardcover - November 2000
List price: $39.95
Creole
by Akiko Ida (Photographer), Pierre Javelle (Photographer), Babette De Rozieres
Hardcover - October 2007
List price: $39.95
Hardcover - October 2007
List price: $39.95
Emeril's TV Dinners
by Emeril Lagasse, Marcelle Bienvenu, Brian Smale (Photographer), Felicia Willett
Hardcover - October 1998
List price: $28.00
Hardcover - October 1998
List price: $28.00
Emeril's TV Dinners
by Emeril Lagasse, Marcelle Bienvenu, Brian Smale (Photographer), Felicia Willett
Paperback - May 2009
List price: $19.99
Paperback - May 2009
List price: $19.99
Eula Mae's Cajun Kitchen: Cooking Through the Seasons on Avery Island
by Paul McIlhenny (Foreword By), Marcelle Bienvenu, Eula Mae Dore
Paperback - September 2007
List price: $16.95
Paperback - September 2007
List price: $16.95
Eula Mae's Cajun Kitchen: Cooking Through the Seasons on Avery Island
by Paul McIlhenny (Foreword By), Marcelle Bienvenu, Eula Mae Dore
Hardcover - November 2002
List price: $22.95
Hardcover - November 2002
List price: $22.95
I Want Dat Cajun Cookbook: A Collection of Cajun Cuisine.
by Remy Laterrade, Diane Maes (Illustrator), Susie Ayo (Illustrator)
Hardcover - February 1995
List price: $12.95
Hardcover - February 1995
List price: $12.95


