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Regional & Ethnic / Cajun & Creole
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Cooking
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In the Kitchen With Papa Wiltz: Favorite Cajun-Creole and Mexican-American Recipes
by
Francis N. Wiltz
Paperback - November 2006
List price: $15.95
Joe Di Maggio's Restaurant: Original Recipes
by
S. J. Di Maggio
(Illustrator),
Sam J. Di Maggio
Paperback - September 2006
List price: $29.95
In a Cajun Kitchen: Authentic Cajun Recipes And Stories from a Family And Its Farm on the Bayou
by
Terri P. Wuerthner
Hardcover - August 2006
List price: $29.95
Double Musky Inn Cookbook: Alaska's Mountain Cajun Cuisine
by
Bob Persons
,
Deanna Persons
Hardcover - July 2006
List price: $19.95
Who's Your Mama, Are You Catholic, and Can You Make a Roux?: A Cajun/Creole Family Album Cookbook
by
Marcelle Bienvenu
Hardcover - July 2006
List price: $22.95
Murder Etouffee
by
Eric Wilder
Paperback - May 2006
List price: $14.95
Murder Etouffee
by
Eric Wilder
Hardcover - May 2006
List price: $20.95
Tom Fitzmorris's New Orleans Food: More Than 225 of the City's Best Recipes to Cook at Home
by
Emeril Lagasse
(Foreword By),
Tom Fitzmorris
Paperback - April 2006
List price: $19.95
The 100 Greatest Cajun Recipes
by
Jude Theriot
Paperback - March 2006
List price: $14.95
Down on the Bayou...and Back Again: Another Collection of Our Favorite Cajun Recipes
by
Bayou Civic Club
(Editor)
Hardcover - March 2006
List price: $21.95
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