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Regional & Ethnic / Cajun & Creole
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Cooking
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Cookery, Cajun
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185
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Wylma's LA Trouvaille Cookbook: The Simple Joy of Cajun Cooking
by
Wylma D. Dusenbery
Hardcover - September 1988
List price: $11.95
Arnaud's Creole Cookbook
by
John Demers
Hardcover - March 1988
List price: $17.95
Cajun Cooking: From the Kitchens of South Louisiana
by
Trent Angers
(Editor)
Paperback - December 1987
List price: $10.00
The Kosher Cajun Cookbook
by
Mildred Covert
,
Sylvia Gibson
Hardcover - November 1987
List price: $19.95
The New Orleans Cookbook: Creole, Cajun, and Louisiana French Recipes Past and Present
by
Rima Collin
,
Richard Collin
Paperback - April 1987
List price: $18.95
Cajun Cooking
Hardcover - March 1987
List price: $7.95
Patout's Cajun Home Cooking
by
Alex Patout
Hardcover - October 1986
List price: $27.50
The Little Gumbo Book: Twenty-seven Carefully Created Recipes That Will Enable Everyone to Enjoy the Special Experience of Gumbo
by
Gwen McKee
Hardcover - September 1986
List price: $9.95
LA Cuisine Cajun
by
Jude W. Theriot
Hardcover - June 1986
List price: $18.95
Simply Creole Cajun
by
Floyd Babineaux
Paperback - June 1986
List price: $12.00
The Crawfish Cookbook: Cajun, Creole, and Selected Recipes
by
Johnnye Akin
Paperback - June 1986
List price: $5.95
Cajun-Creole Cooking
by
Terry Thompson-Anderson
Paperback - May 1986
List price: $14.95
Creole Gumbo and All That Jazz
by
Howard Mitcham
Paperback - March 1986
List price: $12.95
LA Cuisine Cajun
by
Jude W. Theriot
Paperback - January 1986
Cajun Cuisine: Authentic Cajun Recipes from Louisiana's Bayou Country
by
W. Thomas Angers
(Compiler)
Hardcover - October 1985
List price: $22.50
LA Bouche Creole II
by
June Soniat
,
Leon Soniat
Paperback - May 1985
List price: $14.95
LA Bouche Creole II
by
June Soniat
,
Leon Soniat
Hardcover - May 1985
List price: $15.95
The Renaissance New Testament: Galatians 2 1-6 18, Ephesians 1 1-6 24, Philippians 1 1-4 23
by
Randolph O Yeager
Paperback - December 1983
List price: $25.00
Bayou Cook Book
by
Thomas Holmes
Paperback - June 1983
List price: $12.95
Jambalaya: The Official Cookbook of the Louisiana World Exposition
Paperback - June 1983
List price: $11.95
LA Meilleure De LA Louisiane: The Best of Louisiana
by
Jude W. Theriot
Paperback - March 1983
List price: $16.95
Kosher Creole Cookbook
by
Covert
Paperback - February 1982
List price: $12.95
LA Bouche Creole
by
Leon Soniat
Paperback - January 1981
Cajun Country Cookin
by
John Uhler
,
Glenna Uhler
Paperback - August 1980
List price: $6.95
Justin Wilson Number Two Cookbook: Cookin Cajun
by
Justin Wilson
Paperback - January 1980
List price: $9.95
Recettes Preferees De LA Nouvelle Orleans
by
Suzanne Ormond
Paperback - June 1979
List price: $8.95
Favorite New Orleans Recipes
by
Suzanne Ormond
Paperback - March 1979
List price: $8.95
Favorite New Orleans Recipes
by
Suzanne Ormond
,
Mary E. Irvine
,
Denyse Cantin
Book - January 1979
Creole Feast: 15 Master Chefs of New Orleans Reveal Their Secrets
by
R.J. Lombard
,
N. Burton
Hardcover - October 1978
List price: $21.95
Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook
by
Howard Mitcham
Book - January 1978
Minor Prophets of Judah
by
Irving J. Jensen
Paperback - June 1976
List price: $3.50
Minor Prophets of Judah
by
Irving J. Jensen
Paperback - January 1976
List price: $9.99
The New Orleans Cookbook: Creole, Cajun, and Louisiana French Recipes Past and Present
by
Rima Collin
Hardcover - February 1975
List price: $18.95
Louisiana Cookery
by
Mary Land
Paperback - June 1972
List price: $4.95
Creole Cajun Cooking Cards from an Old New Orleans
by
T. Flettrich
Paperback - June 1972
List price: $4.50
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