WishlistWishlist | Your AccountYour Account | HelpHelp
Browse by Subject

Browse the Site
Browse by Subject
Subjects > Cooking > Regional & ethnic / cajun & creole

You may sort these results by title or by publication date.

185 Titles Items per page:  10 | 25 | 50 Showing 151 - 175
    Pages:   Prev    1   2   3   4   5   6   7   8   Next    
Soulful Gourmet

Soulful Gourmet

by S. Jyla Kuykendall
Paperback - April 2007
List price: $18.95
Compare Prices
Stir the Pot: The History of Cajun Cuisine

Stir the Pot: The History of Cajun Cuisine

by Marcelle Bienvenu, Carl A. Brasseaux, Ryan A. Brasseaux
Hardcover - September 2005
List price: $18.95
Compare Prices
Sweet Dough Pie

Sweet Dough Pie

by H. Kent Aguillard
Paperback - June 2008
List price: $10.99
Compare Prices
Tabasco: An Illustrated History

Tabasco: An Illustrated History

by Shane K. Bernard, Paul C. P. Mcilhenny (Foreword By)
Hardcover - September 2007
List price: $49.95
Compare Prices
The 100 Greatest Cajun Recipes

The 100 Greatest Cajun Recipes

by Jude Theriot
Paperback - March 2006
List price: $14.95
Compare Prices
The 100 Greatest New Orleans Creole Recipes

The 100 Greatest New Orleans Creole Recipes

by Roy F. Guste
Paperback - September 1994
List price: $14.95
Compare Prices
The Best of Cajun & Creole Cooking

The Best of Cajun & Creole Cooking

by Alex Barker
Hardcover - April 2003
List price: $9.99
Compare Prices
The Cookin' Cajun Cooking School Cookbook

The Cookin' Cajun Cooking School Cookbook

by Susan Murphy, Lisette Verlander
Paperback - February 1997
List price: $15.95
Compare Prices
The Crawfish Cookbook: Cajun, Creole, and Selected Recipes

The Crawfish Cookbook: Cajun, Creole, and Selected Recipes

by Johnnye Akin
Paperback - June 1986
List price: $5.95
Compare Prices
The Culinary Herpetologist

The Culinary Herpetologist

by Ernest A. Liner
Hardcover - July 2005
List price: $37.95
Compare Prices
The Culinary Herpetologist

The Culinary Herpetologist

by Ernest A. Liner
Paperback - July 2005
List price: $29.95
Compare Prices
The Encyclopedia of Cajun & Creole Cuisine

The Encyclopedia of Cajun & Creole Cuisine

by John D. Folse
Hardcover - December 2004
List price: $64.95
Compare Prices
The Evolution of Cajun and Creole Cuisine

The Evolution of Cajun and Creole Cuisine

by John D. Folse
Hardcover - December 1989
List price: $19.95
Compare Prices
The Heaven on Seven Cookbook: Where It's Mardis Gras All the Time!

The Heaven on Seven Cookbook: Where It's Mardis Gras All the Time!

by John Demers, Jimmy Bannos
Paperback - December 2006
List price: $18.95
Compare Prices
The Kosher Cajun Cookbook

The Kosher Cajun Cookbook

by Sylvia P. Gerson, Alan Gerson (Illustrator), Mildred Covert
Paperback - November 2006
List price: $19.95
Compare Prices
The Kosher Cajun Cookbook

The Kosher Cajun Cookbook

by Mildred Covert, Sylvia Gibson
Hardcover - November 1987
List price: $19.95
Compare Prices
The Little Gumbo Book: Twenty-seven Carefully Created Recipes That Will Enable Everyone to Enjoy the Special Experience of Gumbo

The Little Gumbo Book: Twenty-seven Carefully Created Recipes That Will Enable Everyone to Enjoy the Special Experience of Gumbo

by Gwen McKee
Hardcover - September 1986
List price: $9.95
Compare Prices
The New Cajun-Creole Cooking

The New Cajun-Creole Cooking

by Terry Thompson
Paperback - October 1994
List price: $14.95
Compare Prices
The New Orleans Cookbook: Creole, Cajun, and Louisiana French Recipes Past and Present

The New Orleans Cookbook: Creole, Cajun, and Louisiana French Recipes Past and Present

by Rima Collin, Richard Collin
Paperback - April 1987
List price: $18.95
Compare Prices
The New Orleans Cookbook: Creole, Cajun, and Louisiana French Recipes Past and Present

The New Orleans Cookbook: Creole, Cajun, and Louisiana French Recipes Past and Present

by Rima Collin
Hardcover - February 1975
List price: $18.95
Compare Prices
The Picayune's Creole Cook Book

The Picayune's Creole Cook Book

Paperback - August 2002
List price: $17.95
Compare Prices
The Picayune's Creole Cook Book

The Picayune's Creole Cook Book

Hardcover - November 1989
List price: $24.95
Compare Prices
The Renaissance New Testament: Galatians 2 1-6 18, Ephesians 1 1-6 24, Philippians 1 1-4 23

The Renaissance New Testament: Galatians 2 1-6 18, Ephesians 1 1-6 24, Philippians 1 1-4 23

by Randolph O Yeager
Paperback - December 1983
List price: $25.00
Compare Prices
The Southern Accent: Cajun & Creole Cookbook

The Southern Accent: Cajun & Creole Cookbook

by Frances Wood, Elena Embrioni
Paperback - April 1997
List price: $14.95
Compare Prices
Tom Fitzmorris's New Orleans Food: More Than 225 of the City's Best Recipes to Cook at Home

Tom Fitzmorris's New Orleans Food: More Than 225 of the City's Best Recipes to Cook at Home

by Emeril Lagasse (Foreword By), Tom Fitzmorris
Paperback - April 2006
List price: $19.95
Compare Prices
185 Titles Items per page:  10 | 25 | 50 Showing 151 - 175
    Pages:   Prev    1   2   3   4   5   6   7   8   Next    

Search by:
Page Execution took 0.0664 seconds