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570 Titles Items per page:  10 | 25 | 50 Showing 1 - 10
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Chinese Kosher Cooking

Chinese Kosher Cooking

by Betty S. Goldberg, Rima Grad (Illustrator), Anne Ho (Illustrator)
Paperback - January 2010
List price: $22.95
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A Banquet for Hungry Ghosts: A Collection of Deliciously Frightening Tales

A Banquet for Hungry Ghosts: A Collection of Deliciously Frightening Tales

by Ying Chang Compestine, Coleman Polhemus (Illustrator)
Hardcover - October 2009
List price: $16.99
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The Cooking of China

The Cooking of China

by Matthew Locricchio
Paperback - September 2009
List price: $6.99
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Chop Suey: A Cultural History of Chinese Food in the United States

Chop Suey: A Cultural History of Chinese Food in the United States

by Andrew Coe
Hardcover - July 2009
List price: $24.95
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China

China

by Julie McCulloch
Hardcover - May 2009
List price: $31.43
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Pang Xie Pa Shang Shu: Chui Yan Xin Qing

Pang Xie Pa Shang Shu: Chui Yan Xin Qing

by Jin You
Book - January 2009
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Tchajangmyon Tyon: Sidae Rul Pungmihan Komun Chungdok ui Munhwasa

Tchajangmyon Tyon: Sidae Rul Pungmihan Komun Chungdok ui Munhwasa

by Se-uk Yang
Book - January 2009
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Haute Chinese Cuisine from the Kitchen of Wakiya

Haute Chinese Cuisine from the Kitchen of Wakiya

by David Bouley (Foreword By), Nobu Matsuhisa (Foreword By), Masashi Kuma (Photographer), Yuji Wakiya
Hardcover - November 2008
List price: $42.00
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Quick & Easy Chinese: 70 Everyday Recipes

Quick & Easy Chinese: 70 Everyday Recipes

by Nancie McDermott, Maren Caruso (Photographer)
Paperback - September 2008
List price: $19.95
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Cooking from China's Fujian Province: One of China's Eight Great Cuisines

Cooking from China's Fujian Province: One of China's Eight Great Cuisines

by Jacqueline Newman
Hardcover - August 2008
List price: $29.95
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570 Titles Items per page:  10 | 25 | 50 Showing 1 - 10
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