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568 Titles Items per page:  10 | 25 | 50 Showing 91 - 100
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Food Is Culture

Food Is Culture

by Massimo Montanari
Paperback - January 2006
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Food in the Ancient World

Food in the Ancient World

by Joan P. Alcock
Hardcover - December 2005
List price: $51.95
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Curry: A Tale of Cooks And Conquerors

Curry: A Tale of Cooks And Conquerors

by E. M. Collingham
Hardcover - December 2005
List price: $28.00
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Pasta, Fried Rice, And Matzoh Balls: Immigrant Cooking In America

Pasta, Fried Rice, And Matzoh Balls: Immigrant Cooking In America

by Loretta Frances Ichord, Jan Davey Ellis (Illustrator)
Hardcover - December 2005
List price: $25.26
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Archaeology In Practice: A Student Guide To Archaeological Analyses

Archaeology In Practice: A Student Guide To Archaeological Analyses

by Alistair Paterson (Editor), JANE BALME (Editor)
Hardcover - November 2005
List price: $105.95
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Archaeology In Practice: A Student Guide To Archaeological Analyses

Archaeology In Practice: A Student Guide To Archaeological Analyses

by Alistair Paterson (Editor), JANE BALME (Editor)
Paperback - November 2005
List price: $46.95
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Of Tripod And Palate: Food, Politics, And Religion In Traditional China

Of Tripod And Palate: Food, Politics, And Religion In Traditional China

Culinary Cultures of Europe: Identity Diversity And Dialogue

Culinary Cultures of Europe: Identity Diversity And Dialogue

by Dara Goldstein (Editor)
Paperback - September 2005
List price: $75.00
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Prehistoric Cookery: Recipes & History

Prehistoric Cookery: Recipes & History

by Jane Renfrew, Loyd Grossman Obe (Foreword By)
Hardcover - September 2005
List price: $14.95
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Overcoming Secondary Stress In Medical And Nursing Practice: A Guide To Professional Resilien and Personal Well-Being

Overcoming Secondary Stress In Medical And Nursing Practice: A Guide To Professional Resilien and Personal Well-Being

by Robert J. Wicks
Hardcover - August 2005
List price: $27.95
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