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Subjects > Food habits - history

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567 Titles Items per page:  10 | 25 | 50 Showing 201 - 250
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Regional Cuisines of Medieval Europe: A Book of Essays

Regional Cuisines of Medieval Europe: A Book of Essays

by Melitta Weiss Adamson (Editor)
Hardcover - February 2002
List price: $110.00
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Pioneer Recipes

Pioneer Recipes

by Bobbie Kalman
Hardcover - February 2002
List price: $16.90
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The History and Culture of Japanese Food

The History and Culture of Japanese Food

by Naomichi Ishige
Hardcover - January 2002
List price: $190.00
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Pilgrim Food and Recipes

Pilgrim Food and Recipes

by Sarah Florence
Hardcover - January 2002
List price: $21.25
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Pilgrim Food and Recipes

Pilgrim Food and Recipes

by Sarah Florence
Paperback - January 2002
List price: $7.05
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Manger Au Moyen age: Pratiques Et Discours Alimentaires En Europe Aux XIVe Et XVe Siecles

Manger Au Moyen age: Pratiques Et Discours Alimentaires En Europe Aux XIVe Et XVe Siecles

by Bruno Laurioux
Book - January 2002
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Histoire Et Identites Alimentaires En Europe

Histoire Et Identites Alimentaires En Europe

Il Mondo in Cucina: Storia, Identita, Scambi

Il Mondo in Cucina: Storia, Identita, Scambi

by Massimo Montanari
Book - January 2002
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Die offentliche Tafel: Tafelzeremoniell in Europa 1300-1900

Die offentliche Tafel: Tafelzeremoniell in Europa 1300-1900

Les Particules Alimentaires: Naissance De La Gastronomie Au XVIe Siecle, De Francois Ier a La Colonisation De L'Amerique Du Nord

Les Particules Alimentaires: Naissance De La Gastronomie Au XVIe Siecle, De Francois Ier a La Colonisation De L'Amerique Du Nord

by Maurice Bensoussan
Book - January 2002
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Alimentation Carnee En Gaule Du Sud: VIIe S. Av J.-C-XIVe S.

Alimentation Carnee En Gaule Du Sud: VIIe S. Av J.-C-XIVe S.

by Ph Columeau
Book - January 2002
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Gastronomia Del Siglo De Oro Espanol

Gastronomia Del Siglo De Oro Espanol

by Ma. Ines Chamorro Fernandez
Book - January 2002
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La Cocina Como Patrimonio (In) Tangible

La Cocina Como Patrimonio (In) Tangible

Eating and Drinking in Europe: A Cultural History

Eating and Drinking in Europe: A Cultural History

by Leo Moulin
Book - January 2002
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L'ordre Des Mets

L'ordre Des Mets

by Jean Louis Flandrin
Book - January 2002
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La plus Vieille Cuisine Du Monde

La plus Vieille Cuisine Du Monde

by Jean Bottero
Book - January 2002
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Elegant Eating: Four Hundred Years of Dining in Style

Elegant Eating: Four Hundred Years of Dining in Style

by Philippa Glanville, Hilary Young
Book - January 2002
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Zhen Xiu Yu Zhuan: Gu Dai Yin Shi Wen Hua

Zhen Xiu Yu Zhuan: Gu Dai Yin Shi Wen Hua

by Renxiang Wang
Book - January 2002
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Feast: A History of Grand Eating

Feast: A History of Grand Eating

by Roy C. Strong
Book - January 2002
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British Food: An Extraordinary Thousand Years of History

British Food: An Extraordinary Thousand Years of History

by Colin Spencer
Book - January 2002
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A Bite Off Mama's Plate: Mothers' and Daughters' Connections Through Food

A Bite Off Mama's Plate: Mothers' and Daughters' Connections Through Food

by Miriam Meyers
Hardcover - September 2001
List price: $34.95
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Cooking Lessons: The Politics of Gender and Food

Cooking Lessons: The Politics of Gender and Food

by Sherrie A. Inness (Editor)
Hardcover - September 2001
List price: $72.00
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Cooking Lessons: The Politics of Gender and Food

Cooking Lessons: The Politics of Gender and Food

by Sherrie A. Inness (Editor)
Paperback - September 2001
List price: $29.95
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Order and Disorder: The Health Implications of Eating and Drinking in the Nineteenth and Twentieth Centuries Proceedings of the Fifth Symposium of the International

Order and Disorder: The Health Implications of Eating and Drinking in the Nineteenth and Twentieth Centuries Proceedings of the Fifth Symposium of the International

Celebrating the Impressionist Table

Celebrating the Impressionist Table

by Pamela Todd
Paperback - August 2001
List price: $14.99
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It's Disgusting and We Ate It!: True Food Facts from Around the World and Throughout History

It's Disgusting and We Ate It!: True Food Facts from Around the World and Throughout History

by Eric Brace (Illustrator), James Solheim
Paperback - July 2001
List price: $7.99
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A Taste of Thyme: Culinary Cultures of the Middle East

A Taste of Thyme: Culinary Cultures of the Middle East

The Boastful Chef: The Discourse of Food in Ancient Greek Comedy

The Boastful Chef: The Discourse of Food in Ancient Greek Comedy

by John Wilkins
Hardcover - March 2001
List price: $244.99
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Hasty Pudding, Johnnycakes, and Other Good Stuff: Cooking in Colonial America

Hasty Pudding, Johnnycakes, and Other Good Stuff: Cooking in Colonial America

by Loretta Frances Ichord, Jan Davey Ellis (Illustrator)
Hardcover - March 2001
List price: $19.60
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Pioneer Recipes

Pioneer Recipes

by Bobbie Kalman
Hardcover - March 2001
List price: $18.45
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A Table Au XIXe Siecle: Paris, Musee D'Orsay, 4 Decembre 2001-3 Mars 2002

A Table Au XIXe Siecle: Paris, Musee D'Orsay, 4 Decembre 2001-3 Mars 2002

by Musee D'Orsay
Book - January 2001
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El Arte De Comer En La Antigua Grecia

El Arte De Comer En La Antigua Grecia

by Ma. Jose Garcia Soler
Book - January 2001
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Comer Cultura: Estudios De Cultura Alimentaria

Comer Cultura: Estudios De Cultura Alimentaria

by Antonio Garrido Aranda
Book - January 2001
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Episodios Gastronomicos De La Conquista De Indias

Episodios Gastronomicos De La Conquista De Indias

by Pedro Plasencia
Book - January 2001
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Europaische Esskultur: Eine Geschichte Der Ernahrung Von Der Steinzeit Bis Heute

Europaische Esskultur: Eine Geschichte Der Ernahrung Von Der Steinzeit Bis Heute

by Gunther Hirschfelder
Book - January 2001
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Feste E Banchetti: Convivialita Italiana Fra Tre E Quattrocento

Feste E Banchetti: Convivialita Italiana Fra Tre E Quattrocento

by Claudio Benporat
Book - January 2001
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L'arte Di Convitare

L'arte Di Convitare

by Giovanni Rajberti, Giovanni Maffei
Book - January 2001
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Kulttuurihistoriallinen Keittokirja

Kulttuurihistoriallinen Keittokirja

Les Dents Et Les Ossements Humains: Que Mangeait-on Au Moyen Age

Les Dents Et Les Ossements Humains: Que Mangeait-on Au Moyen Age

by Caroline Polet, Rosine Orban
Paperback - January 2001
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Etiqueta Y La Gastronomia: Curiosidades

Etiqueta Y La Gastronomia: Curiosidades

by Violeta Molina
Book - January 2001
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A Table Au XIXe Siecle: Paris, Musee D'Orsay, 4 Decembre 2001-3 Mars 2002

A Table Au XIXe Siecle: Paris, Musee D'Orsay, 4 Decembre 2001-3 Mars 2002

by Musee D'Orsay
Book - January 2001
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Food: A Culinary History from Antiquity to the Present

Food: A Culinary History from Antiquity to the Present

by Massimo Montanari (Editor), Albert Sonnenfeld (Editor), Jean Louis Flandrin (Editor)
Paperback - November 2000
List price: $25.00
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Pioneer Recipes

Pioneer Recipes

by Bobbie Kalman, Linda L. Hale
Hardcover - October 2000
List price: $25.27
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Pioneer Recipes

Pioneer Recipes

by Bobbie Kalman, Linda L. Hale
Paperback - October 2000
List price: $7.95
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Kitchen Culture in America: Popular Representations of Food, Gender, and Race

Kitchen Culture in America: Popular Representations of Food, Gender, and Race

by Sherrie A. Inness (Editor)
Paperback - September 2000
List price: $28.95
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Kitchen Culture in America: Popular Representations of Food, Gender, and Race

Kitchen Culture in America: Popular Representations of Food, Gender, and Race

by Sherrie A. Inness (Editor)
Hardcover - September 2000
List price: $59.95
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Radical Food: The Culture and Politics of Eating and Drinking 1790-1820

Radical Food: The Culture and Politics of Eating and Drinking 1790-1820

by Tim Morton (Editor)
Hardcover - August 2000
List price: $1,445.00
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Eating on the Wild Side: The Pharmacologic, Ecologic, and Social Implications of Using Noncultigens

Eating on the Wild Side: The Pharmacologic, Ecologic, and Social Implications of Using Noncultigens

by Nina L. Etkin (Editor)
Paperback - August 2000
List price: $19.95
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Milk: Beyond the Dairy, Procs of the Oxford Symposium on Food and Cooking 1999

Milk: Beyond the Dairy, Procs of the Oxford Symposium on Food and Cooking 1999

by Harlan Walker
Paperback - August 2000
List price: $45.00
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Looking for Flavour

Looking for Flavour

by Barbara Santich
Paperback - June 2000
List price: $19.95
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567 Titles Items per page:  10 | 25 | 50 Showing 201 - 250
    Pages:   Prev    1   2   3   4   5   6   7   8   9   10   Next    >>   

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