WishlistWishlist | Your AccountYour Account | HelpHelp
Browse by Subject

Browse the Site
Browse by Subject
Subjects > Food habits - history

You may sort these results by title or by publication date.

568 Titles Items per page:  10 | 25 | 50 Showing 61 - 70
    Pages:   Prev    1   2   3   4   5   6   7   8   9   10   Next    >>   
Alimentation Populaire Et Reforme Sociale: Les Consommations Ouvrieres Dans Le Second XIXe Siecle

Alimentation Populaire Et Reforme Sociale: Les Consommations Ouvrieres Dans Le Second XIXe Siecle

by Anne Lhuissier
Book - January 2007
Compare Prices
Plants and Diet in Greece from Neolithic to Classic Periods

Plants and Diet in Greece from Neolithic to Classic Periods

by Fragkiska Megaloudi
Paperback - December 2006
List price: $70.00
Compare Prices
Cooking Up a Storm

Cooking Up a Storm

by Ken Tate, Janice Tate (Editor)
Hardcover - November 2006
List price: $24.95
Compare Prices
Food Is Culture

Food Is Culture

by Massimo Montanari, Albert Sonnenfeld (Translator)
Hardcover - November 2006
List price: $28.50
Compare Prices
Double Cheeseburgers, Quiche, and Vegetarian Burritos: American Cooking from the 1920s Through Today

Double Cheeseburgers, Quiche, and Vegetarian Burritos: American Cooking from the 1920s Through Today

by Loretta Frances Ichord, Jan Davey Ellis (Illustrator)
Hardcover - November 2006
List price: $25.26
Compare Prices
They Ate What?!: The Weird History of Food

They Ate What?!: The Weird History of Food

by Richard Platt
Paperback - October 2006
List price: $9.95
Compare Prices
They Ate What?!: The Weird History of Food

They Ate What?!: The Weird History of Food

by Richard Platt
Hardcover - October 2006
List price: $16.95
Compare Prices
Canadians at Table: Food, Fellowship, and Folklore, a Culinary History of Canada

Canadians at Table: Food, Fellowship, and Folklore, a Culinary History of Canada

by Dorothy Duncan
Hardcover - September 2006
List price: $35.00
Compare Prices
Cocinas Arabe Y Judia Y La Cocina Espaola/ Arabian and Jewish Cookery and Spanish Cookery

Cocinas Arabe Y Judia Y La Cocina Espaola/ Arabian and Jewish Cookery and Spanish Cookery

by Jose Aguilera Pleguezuelo
Paperback - September 2006
List price: $16.95
Compare Prices
Cooking in America, 1590-1840

Cooking in America, 1590-1840

by Trudy Eden
Hardcover - August 2006
List price: $45.00
Compare Prices
568 Titles Items per page:  10 | 25 | 50 Showing 61 - 70
    Pages:   Prev    1   2   3   4   5   6   7   8   9   10   Next    >>   

Search by:
Page Execution took 0.4941 seconds