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72 Titles Items per page:  10 | 25 | 50 Showing 1 - 10
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Dana Carpender's New Carb Counter: Your Complete Guide to Total Carbs, Net Carbs, Calories, and More

Dana Carpender's New Carb Counter: Your Complete Guide to Total Carbs, Net Carbs, Calories, and More

by Dana Carpender
Paperback - December 2009
List price: $6.99
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Glycemic Index Food Guide: Easy-To-Use Guide

Glycemic Index Food Guide: Easy-To-Use Guide

by Shari Lieberman
Paperback - January 2007
List price: $7.95
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The Ultimate Guide to Accurate Carb Counting

The Ultimate Guide to Accurate Carb Counting

by Gary Scheiner
Paperback - December 2006
List price: $10.95
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The Complete & Up-to-date Carb Book: A Guide to Carb, Calorie, Fiber, and Sugar Content

The Complete & Up-to-date Carb Book: A Guide to Carb, Calorie, Fiber, and Sugar Content

by Karen Bellerson
Paperback - August 2006
List price: $9.95
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The Corinne T. Netzer Carbohydrate And Fiber Counter

The Corinne T. Netzer Carbohydrate And Fiber Counter

by Corinne T. Netzer
Paperback - April 2006
List price: $7.99
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Carbohydrates in Food

Carbohydrates in Food

by Ann-Charlotte Eliasson (Editor)
Hardcover - March 2006
List price: $154.95
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The Diabetes Carbohydrate & Fat Gram Guide: quick, Easy Meal Planning Using Carbohydrate & fat Gram Counts

The Diabetes Carbohydrate & Fat Gram Guide: quick, Easy Meal Planning Using Carbohydrate & fat Gram Counts

by Lea Ann Holzmeister
Paperback - December 2005
List price: $14.95
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Net Carb Counter

Net Carb Counter

by Sheila Buff
Paperback - July 2005
List price: $7.99
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The G.i. Handbook: Glycemic Index, How the glycemic index works

The G.i. Handbook: Glycemic Index, How the glycemic index works

by Barbara Ravage
Paperback - June 2005
List price: $16.95
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Food Carbohydrates: Chemistry, Physical Properties, and Applications

Food Carbohydrates: Chemistry, Physical Properties, and Applications

by Steve W. Cui
Hardcover - May 2005
List price: $185.95
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