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402 Titles Items per page:  10 | 25 | 50 Showing 1 - 50
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Magnetic Resonance in Food Science: Challenges in a Changing World

Magnetic Resonance in Food Science: Challenges in a Changing World

by Graham Webb (Editor), Peter Belton (Editor), Maria Gudjonsdottir (Editor)
Hardcover - May 2009
List price: $199.00
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The Complete Book of Food Counts

The Complete Book of Food Counts

by Corinne T. Netzer
Paperback - December 2008
List price: $7.99
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The Complete Food Counter

The Complete Food Counter

by Annette Natow, Jo Ann Heslin, Karen J. Nolan (Contributor)
Paperback - December 2008
List price: $7.99
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Food Science and Technology: New Research

Food Science and Technology: New Research

by Lorenzo V. Greco (Editor), Marco N. Bruno (Editor)
Hardcover - August 2008
List price: $129.00
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Food Nutrition Guide/Food Composition Table

Food Nutrition Guide/Food Composition Table

by McGraw-Hill Companies
Paperback - May 2008
List price: $6.40
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Food Chemistry Research Developments

Food Chemistry Research Developments

by Konstantinos N. Papadopoulos (Editor)
Hardcover - May 2008
List price: $129.00
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Looking at Labels: The Inside Story

Looking at Labels: The Inside Story

by Slim Goodbody
Hardcover - March 2008
List price: $26.60
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Looking at Labels: The Inside Story

Looking at Labels: The Inside Story

by Slim Goodbody
Paperback - March 2008
List price: $8.95
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The Complete Nutrition Counter

The Complete Nutrition Counter

by Lynn Sonberg
Paperback - January 2008
List price: $7.99
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Food Materials Science: Principles and Practice

Food Materials Science: Principles and Practice

by Peter J. Lillford (Editor), Jose Miguel Aguilera (Editor)
Hardcover - December 2007
List price: $149.00
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The Diet Detective's Calorie Bargain Bible: More Than 1,000 Calorie Bargains in Supermarkets, Kitchens, Offices, Restaurants, the Movies, for Special Occasions, and More

The Diet Detective's Calorie Bargain Bible: More Than 1,000 Calorie Bargains in Supermarkets, Kitchens, Offices, Restaurants, the Movies, for Special Occasions, and More

by Charles Stuart Platkin
Paperback - October 2007
List price: $13.00
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Fennema's Food Chemistry

Fennema's Food Chemistry

by Owen R. Fennema (Editor), Srinivasan Damodaran, Kirk L. Parkin (Editor)
Hardcover - September 2007
List price: $209.95
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Fennema's Food Chemistry

Fennema's Food Chemistry

by Owen R. Fennema (Editor), Srinivasan Damodaran, Kirk L. Parkin (Editor)
Paperback - September 2007
List price: $74.95
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Food Physics: Physical Properties - Measurement and Applications

Food Physics: Physical Properties - Measurement and Applications

by Arthur A. Teixeira, Ludger O. Figura
Hardcover - September 2007
List price: $119.00
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A Professional Dietitian's Natural Fiber Diet

A Professional Dietitian's Natural Fiber Diet

by Salmon, John G. Nagel (Foreword By)
Paperback - September 2007
List price: $21.99
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Superfeast

Superfeast

by Michael Van Straten
Paperback - August 2007
List price: $15.95
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Random House Webster's Pocket Eat Smart

Random House Webster's Pocket Eat Smart

by Stephen P. Elliot
Paperback - July 2007
List price: $7.95
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Foods: Experimental Perspectives

Foods: Experimental Perspectives

by Margaret McWilliams
Hardcover - July 2007
List price: $97.33
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Novel Food Ingredients for Weight Control

Novel Food Ingredients for Weight Control

by C. J. K. Henry (Editor)
Hardcover - May 2007
List price: $249.95
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Handbook of Food Products Manufacturing

Handbook of Food Products Manufacturing

by Y.H. Hui, RAMESH C. CHANDAN (Editor), Stephanie Clark (Editor), Nanna A. Cross (Editor)
Other - May 2007
List price: $530.50
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The Complete Good Fat Bad Fat Carb & Calorie Counter

The Complete Good Fat Bad Fat Carb & Calorie Counter

by Lynn Sonberg
Paperback - May 2007
List price: $6.99
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Handbook of Food Products Manufacturing

Handbook of Food Products Manufacturing

by Y.H. Hui
Hardcover - April 2007
List price: $565.00
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Handbook of Food Products Manufacturing: Principles, Bakery, Beverages, Cereals, Cheese, Confectionary, Fats, Fruits, and Functional Foods

Handbook of Food Products Manufacturing: Principles, Bakery, Beverages, Cereals, Cheese, Confectionary, Fats, Fruits, and Functional Foods

by Y.H. Hui, Ramesh Chandan, Stephanie Clark
Hardcover - April 2007
List price: $320.00
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Handbook of Food Products Manufacturing: Health, Meat, Milk, Poultry, Seafood, and Vegetables

Handbook of Food Products Manufacturing: Health, Meat, Milk, Poultry, Seafood, and Vegetables

by Y.H. Hui, S. Clark (Editor), N. Cross (Editor), R. C. Chandan (Editor), J. Dobbs (Editor)
Hardcover - April 2007
List price: $320.00
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Handbook of Food Products Manufacturing

Handbook of Food Products Manufacturing

by Y.H. Hui, Ramesh Chandan, Stephanie Clark, Nanna A. Cross, Joannie C. Dobbs
Other - April 2007
List price: $565.00
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The Chemical Physics of Food

The Chemical Physics of Food

by P.S. Belton (Editor), Peter Belton (Editor)
Hardcover - March 2007
List price: $214.99
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New Issues in Food Policy, Control And Research

New Issues in Food Policy, Control And Research

by Arthur P. Riley
Hardcover - February 2007
List price: $90.00
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Hispanic Foods: Chemistry And Flavor

Hispanic Foods: Chemistry And Flavor

by Michael H. Tunick, Elvira Gonzalez De Mejia (Editor)
Hardcover - January 2007
List price: $175.00
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The Diet Detective's Count Down: 7500 of Your Favorite Food Counts with Their Exercise Equivalents for Walking, Running, Biking, Swimming, Yoga, and Dance

The Diet Detective's Count Down: 7500 of Your Favorite Food Counts with Their Exercise Equivalents for Walking, Running, Biking, Swimming, Yoga, and Dance

by Charles Stuart Platkin
Paperback - January 2007
List price: $13.00
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The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why

The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why

by Jonny Bowden
Other - January 2007
List price: $24.99
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Novel Food Ingredients for Weight Control

Novel Food Ingredients for Weight Control

by C. J. K. Henry (Editor)
Hardcover - January 2007
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Magic Foods for Better Blood Sugar

Magic Foods for Better Blood Sugar

by Marianne Wait
Hardcover - January 2007
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Antioxidants in Food and Biology: Facts and Fiction

Antioxidants in Food and Biology: Facts and Fiction

by Edwin Nessim Frankel
Book - January 2007
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Nutrition Almanac

Nutrition Almanac

by Lavon J. Dunne
Paperback - December 2006
List price: $21.95
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Do You Know What's in Your Food?

Do You Know What's in Your Food?

by Neil Morris
Hardcover - October 2006
List price: $32.86
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Do You Know What's in Your Food?

Do You Know What's in Your Food?

by Neil Morris
Paperback - October 2006
List price: $9.49
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Chemical And Functional Properties of Food Components

Chemical And Functional Properties of Food Components

by Zdzislaw E. Sikorski
Hardcover - October 2006
List price: $185.95
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Quick Check Food Facts

Quick Check Food Facts

by Carolyn E. Moore
Paperback - August 2006
List price: $4.99
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Principles of Food Science

Principles of Food Science

by Janet D. Ward, Larry T. Ward
Hardcover - May 2006
List price: $66.64
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Fox and Cameron's Food Science, Nutrition & Health

Fox and Cameron's Food Science, Nutrition & Health

by Allan G. Cameron, Michael J Lean, M. E. J. Lean
Paperback - May 2006
List price: $67.50
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Food Policy, Control And Research

Food Policy, Control And Research

by Arthur P. Riley
Paperback - April 2006
List price: $195.00
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The Ultimate Calorie Carb, & Fat Gram Counter: Quick, Easy Meal Planning Using Counts For Your Favorite Foods

The Ultimate Calorie Carb, & Fat Gram Counter: Quick, Easy Meal Planning Using Counts For Your Favorite Foods

by LEAN ANN HOLZMEISTER
Paperback - April 2006
List price: $9.95
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Magnetic Resonance in Food Science: The Multivariate Challenge

Magnetic Resonance in Food Science: The Multivariate Challenge

by P.S. Belton, S. B. Engelsen, H. J. Jakobsen
Hardcover - March 2006
List price: $245.00
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The Concise New Zealand Food Composition Tables

The Concise New Zealand Food Composition Tables

The Complete Book of Food Counts

The Complete Book of Food Counts

by Corinne T. Netzer
Paperback - December 2005
List price: $7.99
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Ingredient Interactions: Effects on Food Quality

Ingredient Interactions: Effects on Food Quality

by Andrew McPherson (Editor), Anilkumar G. Gaonkar (Editor)
Hardcover - December 2005
List price: $164.95
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The Most Complete Food Counter

The Most Complete Food Counter

by Annette, B. Natow, Jo Ann Heslin, Karen J. Nolan
Paperback - December 2005
List price: $19.95
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The Complete Food Counter

The Complete Food Counter

by Annette Natow, Jo Ann Heslin
Paperback - December 2005
List price: $7.99
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Handbook of Food Science, Technology, And Engineering

Handbook of Food Science, Technology, And Engineering

by Y.H. Hui
Hardcover - September 2005
List price: $1,390.00
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Handbook of Food Science

Handbook of Food Science

by Y.H. Hui
Hardcover - September 2005
List price: $139.95
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402 Titles Items per page:  10 | 25 | 50 Showing 1 - 50
    Pages:   1   2   3   4   5   6   7   8   9   Next    

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