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Michael Ruhlman

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27 Titles Items per page:  10 | 25 | 50 Showing 1 - 25
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

by Anthony Bourdain (Introduction by), Michael Ruhlman
Paperback - May 2010
List price: $15.00
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Ad Hoc at Home

Ad Hoc at Home

by Michael Ruhlman, Thomas Keller, Dave Cruz, Susie Heller, Amy Vogler
Hardcover - November 2009
List price: $50.00
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Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen

Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen

by Bobby Flay (Foreword By), Michael Ruhlman, Michael Symon
Hardcover - November 2009
List price: $35.00
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A Return to Cooking

A Return to Cooking

by Michael Ruhlman, Eric Ripert, Shimon Rothstein (Photographer), Tammar Rothstein (Photographer), Valentino Cortazar (Illustrator)
Paperback - May 2009
List price: $25.95
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Ratio: The Simple Codes Behind the Craft of Everyday Cooking

Ratio: The Simple Codes Behind the Craft of Everyday Cooking

by Michael Ruhlman
Hardcover - April 2009
List price: $27.00
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The Making of a Chef: Mastering Heat at the Culinary Institute of America

The Making of a Chef: Mastering Heat at the Culinary Institute of America

by Michael Ruhlman
Paperback - March 2009
List price: $17.00
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

The Elements of Cooking: Translating the Chef's Craft for Every Kitchen

by Anthony Bourdain (Introduction by), Michael Ruhlman
Hardcover - November 2007
List price: $24.00
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The Reach of a Chef: Professional Cooks in the Age of Celebrity

The Reach of a Chef: Professional Cooks in the Age of Celebrity

by Michael Ruhlman
Paperback - May 2007
List price: $16.00
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The Reach of a Chef: Beyond the Kitchen

The Reach of a Chef: Beyond the Kitchen

by Michael Ruhlman
Hardcover - May 2006
List price: $27.95
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House: A Memoir

House: A Memoir

by Michael Ruhlman
Paperback - March 2006
List price: $15.00
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Charcuterie: The Craft of Salting, Smoking, And Curing

Charcuterie: The Craft of Salting, Smoking, And Curing

by Michael Ruhlman, Brian Polcyn, Yevgenity Solovyev (Illustrator)
Hardcover - November 2005
List price: $35.00
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House: A Memoir

House: A Memoir

by Michael Ruhlman
Hardcover - March 2005
List price: $24.95
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Bouchon

Bouchon

by Deborah Jones (Editor), Michael Ruhlman, Thomas Keller, Susie Heller, Jeff Cerciello
Hardcover - November 2004
List price: $50.00
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Walk on Water: The Miracle of Saving Children's Lives

Walk on Water: The Miracle of Saving Children's Lives

by Michael Ruhlman
Paperback - March 2004
List price: $16.00
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Walk on Water: Inside an Elite Pediatric Surgical Unit

Walk on Water: Inside an Elite Pediatric Surgical Unit

by Michael Ruhlman
Hardcover - April 2003
List price: $24.95
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A Return to Cooking

A Return to Cooking

by Michael Ruhlman, Eric Ripert
Hardcover - November 2002
List price: $50.00
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Wooden Boats: In Pursuit of the Perfect Craft at an American Boatyard

Wooden Boats: In Pursuit of the Perfect Craft at an American Boatyard

by Michael Ruhlman
Paperback - May 2002
List price: $17.00
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The Soul of a Chef: The Journey Toward Perfection

The Soul of a Chef: The Journey Toward Perfection

by Michael Ruhlman
Paperback - August 2001
List price: $16.00
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The Making of a Chef: Library Edition

The Making of a Chef: Library Edition

by Michael Ruhlman, Jeff Riggenbach (Narrator)
Audio - July 2001
List price: $88.00
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Wooden Boats: In Pursuit of the Perfect Craft at an American Boatyard

Wooden Boats: In Pursuit of the Perfect Craft at an American Boatyard

by Michael Ruhlman
Hardcover - May 2001
List price: $24.95
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Soul of a Chef: The Journey Towards Perfection

Soul of a Chef: The Journey Towards Perfection

by Michael Ruhlman
Hardcover - July 2000
List price: $26.95
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The French Laundry Cookbook

The French Laundry Cookbook

by Deborah Jones, Michael Ruhlman, Thomas Keller, Susie Heller
Hardcover - November 1999
List price: $50.00
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The Making of a Chef: Mastering Heat at the Culinary I

The Making of a Chef: Mastering Heat at the Culinary I

by Michael Ruhlman
Paperback - October 1999
List price: $17.00
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The Making of a Chef: Mastering Heat at the Culinary Institute of America

The Making of a Chef: Mastering Heat at the Culinary Institute of America

by Michael Ruhlman, Jeff Riggenbach (Narrator)
Audio - October 1998
List price: $62.95
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The Making of a Chef: Mastering Heat at the Culinary Institute of America

The Making of a Chef: Mastering Heat at the Culinary Institute of America

by Michael Ruhlman
Hardcover - November 1997
List price: $27.50
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27 Titles Items per page:  10 | 25 | 50 Showing 1 - 25
    Pages:   1   2   Next    

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