The Cook's Illustrated Guide To Grilling And Barbecue : A Best Recipe Classic Author:  Cook's Illustrated Magazine (Editor), John Burgoyne (Illustrator), Carl Tremblay (Photographer), Daniel J. Van Ackere (Photographer) Format:  Hardcover Publish Date:  May 2005 ISBN-10:  0936184868 ISBN-13:  9780936184869 List Price:  $35.00

For the best price: or just Pages: 419 Publisher: Americas Test Kitchen Add this book to your wish list | View your wish list | Link to this book Click on this books subject categories to see related titles: Subjects : COOKING : Methods / Barbecue & Grilling Subjects : COOKING : Entertaining Subjects : COOKING : Methods / Outdoor Subjects : COOKING : Methods / Barbecue & Grilling : Barbecue cookery Add your own review! Book Details Summary: The title of this book is The Cook's Illustrated Guide To Grilling And Barbecue : A Best Recipe Classic and it was written by Cook's Illustrated Magazine (Editor), John Burgoyne (Illustrator), Carl Tremblay (Photographer), Daniel J. Van Ackere (Photographer). This edition of The Cook's Illustrated Guide To Grilling And Barbecue : A Best Recipe Classic is in a Hardcover format. This books publish date is May 2005 and it has a suggested retail price of $35.00. There are 419 pages in the book and it was published by Americas Test Kitchen. The 10 digit ISBN is 0936184868 and the 13 digit ISBN is 9780936184869.