The Big Book of Outdoor Cooking And Entertaining : Spirited Recipes And Expert Tips for Barbecuing, Charcoal And Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, And Making Merry Author:  Cheryl Alters Jamison, Bill Jamison Format:  Hardcover Publish Date:  May 2006 ISBN-10:  0060737840 ISBN-13:  9780060737849 List Price:  $24.95

For the best price: or just Pages: 548 Publisher: Harpercollins Add this book to your wish list | View your wish list | Link to this book Click on this books subject categories to see related titles: Subjects : COOKING : Methods / Barbecue & Grilling Subjects : COOKING : Entertaining Subjects : COOKING : Methods / Outdoor Subjects : COOKING : Entertaining : Entertaining Subjects : COOKING : Methods / Barbecue & Grilling : Barbecue cookery Add your own review! Book Details Summary: The title of this book is The Big Book of Outdoor Cooking And Entertaining : Spirited Recipes And Expert Tips for Barbecuing, Charcoal And Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, And Making Merry and it was written by Cheryl Alters Jamison, Bill Jamison. This edition of The Big Book of Outdoor Cooking And Entertaining : Spirited Recipes And Expert Tips for Barbecuing, Charcoal And Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, And Making Merry is in a Hardcover format. This books publish date is May 2006 and it has a suggested retail price of $24.95. There are 548 pages in the book and it was published by Harpercollins. The 10 digit ISBN is 0060737840 and the 13 digit ISBN is 9780060737849.