Creole Gumbo and All That Jazz : A New Orleans Seafood Cookbook Author:  Howard Mitcham Format:  Book Publish Date:  January 1978 ISBN-10:  0201047640 ISBN-13:  9780201047646

For the best price: or just Pages: 271 Publisher: Addison-Wesley Pub Co Type: Illustrated Add this book to your wish list | View your wish list | Link to this book Click on this books subject categories to see related titles: Subjects : COOKING : Regional & Ethnic / Cajun & Creole Subjects : COOKING : Specific Ingredients / Seafood : Cookery (Seafood) Subjects : Cookery, American - Louisiana style Add your own review! Book Details Summary: The title of this book is Creole Gumbo and All That Jazz : A New Orleans Seafood Cookbook and it was written by Howard Mitcham. This edition of Creole Gumbo and All That Jazz : A New Orleans Seafood Cookbook is in a Book format. This books publish date is January 1978 and it has a suggested retail price of . There are 271 pages in the book and it was published by Addison-Wesley Pub Co. The 10 digit ISBN is 0201047640 and the 13 digit ISBN is 9780201047646.