American Country Cheese : Cooking With America's Specialty and Farmstead Cheeses Author:  Laura Chenel, Linda Siegfried Format:  Paperback Publish Date:  April 1990 ISBN-10:  020152337X ISBN-13:  9780201523379 List Price:  $12.95

For the best price: or just Publisher: Addison-Wesley Type: Reprint Add this book to your wish list | View your wish list | Link to this book Click on this books subject categories to see related titles: Subjects : COOKING : General Subjects : Cheese - Varieties Subjects : Cookery (Cheese) Add your own review! Book Details Summary: The title of this book is American Country Cheese : Cooking With America's Specialty and Farmstead Cheeses and it was written by Laura Chenel, Linda Siegfried. This edition of American Country Cheese : Cooking With America's Specialty and Farmstead Cheeses is in a Paperback format. This books publish date is April 1990 and it has a suggested retail price of $12.95. There are pages in the book and it was published by Addison-Wesley. The 10 digit ISBN is 020152337X and the 13 digit ISBN is 9780201523379.