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Book details for The Book of Whole Meals : A Seasonal Guide to Assembling Balanced Vegetarian Breakfasts, Lunches and Dinners

The Book of Whole Meals : A Seasonal Guide to Assembling Balanced Vegetarian Breakfasts, Lunches and Dinners

Author:  Annemarie Colbin
Format:  Paperback
Publish Date:  January 1983
Edition:  1st
ISBN-10:  0345309820
ISBN-13:  9780345309822

For the best price: Click here for the lowest price on: The Book of Whole Meals : A Seasonal Guide to Assembling Balanced Vegetarian Breakfasts, Lunches and Dinners or just Buy The Book of Whole Meals : A Seasonal Guide to Assembling Balanced Vegetarian Breakfasts, Lunches and Dinners from Amazon.com

Pages: 231
Publisher: Ballantine Books
Type: Illustrated

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Click on this books subject categories to see related titles:
Subjects : COOKING : Reference
Subjects : COOKING : Vegetarian : Vegetarian cookery
Subjects : COOKING : Entertaining : Menus
Subjects : COOKING : Specific Ingredients / Natural Foods : Cookery (Natural foods)


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Book Details Summary: The title of this book is The Book of Whole Meals : A Seasonal Guide to Assembling Balanced Vegetarian Breakfasts, Lunches and Dinners and it was written by Annemarie Colbin. This edition of The Book of Whole Meals : A Seasonal Guide to Assembling Balanced Vegetarian Breakfasts, Lunches and Dinners is in a Paperback format. It is the 1st edition. This books publish date is January 1983 and it has a suggested retail price of . There are 231 pages in the book and it was published by Ballantine Books. The 10 digit ISBN is 0345309820 and the 13 digit ISBN is 9780345309822.

  

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