Cooking Healthy With a Food Processor: A Healthy Exchanges Cookbook
| Author: | Joanna M. Lund, Barbara Alpert |
| Format: | Paperback |
| Publish Date: | September 2006 |
| ISBN-10: | 0399532811 |
| ISBN-13: | 9780399532818 |
| List Price: | $17.95 |
Pages: 352
Publisher: Perigee
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Click on this books subject categories to see related titles:
Subjects > Cooking > Health & healing / general
Subjects > Cooking > Methods / special appliances > Food processor cookery
About This Book:
Title: Cooking Healthy With a Food Processor: A Healthy Exchanges Cookbook
Details
Series: Healthy Exchanges Cookbooks
Language:
English
Size
Length: 352 Pages
Weight: 0.7 Pounds
Height: 8 Inches
Width: 5.3 Inches
Thickness: 1 Inches
Publisher Notes
The creator of the Healthy Exchanges series of cookbooks introduces more than two hundred recipes for delicious, healthful, and easy-to-prepare recipes that are made with a food processor, including Aloha Carrot Cake, Pork-Tenders-and Potato-Bake, Easy French Onion Soup, Dilled Potato Vegetable Bake, and other soups, vegetables, main courses, and desserts. Original.
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Book Details Summary: The title of this book is Cooking Healthy With a Food Processor: A Healthy Exchanges Cookbook and it was written by Joanna M. Lund, Barbara Alpert. This edition of Cooking Healthy With a Food Processor: A Healthy Exchanges Cookbook is in a Paperback format. This books publish date is September 2006 and it has a suggested retail price of $17.95. There are 352 pages in the book and it was published by Perigee. The 10 digit ISBN is 0399532811 and the 13 digit ISBN is 9780399532818. For the most current lowest price, Click Here.

