Bruce Cost's Asian Ingredients : Buying and Cooking the Staple Foods of China, Japan and Southwest Asia Author:  Bruce Cost Format:  Hardcover Publish Date:  October 1988 Edition:  1st ISBN-10:  0688058779 ISBN-13:  9780688058777 List Price:  $22.95

For the best price: or just Pages: 333 Publisher: William Morrow & Co Type: Illustrated Add this book to your wish list | View your wish list | Link to this book Click on this books subject categories to see related titles: Subjects : COOKING : General Subjects : COOKING : General : Food Subjects : COOKING : Regional & Ethnic / Asian : Cookery, Asian Add your own review! Book Details Summary: The title of this book is Bruce Cost's Asian Ingredients : Buying and Cooking the Staple Foods of China, Japan and Southwest Asia and it was written by Bruce Cost. This edition of Bruce Cost's Asian Ingredients : Buying and Cooking the Staple Foods of China, Japan and Southwest Asia is in a Hardcover format. It is the 1st edition. This books publish date is October 1988 and it has a suggested retail price of $22.95. There are 333 pages in the book and it was published by William Morrow & Co. The 10 digit ISBN is 0688058779 and the 13 digit ISBN is 9780688058777.