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Subjects > Cooking > General
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About This Book:

Title: Eggs: How to Boil, Poach, Fry, Scramble and Create Over 80 Dishes with a Classic Ingredient

Other Available Formats:
Paperback, 2002

Details
Language:        English

Size
Length:        128 Pages
Weight:        0.9 Pounds
Height:         9 Inches
Width:          6.8 Inches
Thickness:    0.3 Inches



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Book Details Summary: The title of this book is Eggs: How to Boil, Poach, Fry, Scramble and Create Over 80 Dishes with a Classic Ingredient and it was written by Alex Barker. This edition of Eggs: How to Boil, Poach, Fry, Scramble and Create Over 80 Dishes with a Classic Ingredient is in a Paperback format. This books publish date is May 2004 and it has a suggested retail price of $12.99. There are 128 pages in the book and it was published by Lorenz Books. The 10 digit ISBN is 0754813207 and the 13 digit ISBN is 9780754813200. For the most current lowest price, Click Here.