The Anatomy of Dessert : With a Few Notes on Wine Author:  Edward Bunyard, David Karp (Contributor), Michael Pollan (Introduction by) Format:  Paperback Publish Date:  June 2006 ISBN-10:  0812971574 ISBN-13:  9780812971576 List Price:  $14.95

For the best price: or just Pages: 120 Publisher: Random House Inc Type: Reprint Add this book to your wish list | View your wish list | Link to this book Click on this books subject categories to see related titles: Subjects : COOKING : Courses & Dishes / Desserts Subjects : COOKING : Beverages / Wine & Spirits Subjects : ANTIQUES & COLLECTIBLES : Wine : Wine and wine making Subjects : COOKING : Specific Ingredients / Fruit : Fruit Add your own review! Book Details Summary: The title of this book is The Anatomy of Dessert : With a Few Notes on Wine and it was written by Edward Bunyard, David Karp (Contributor), Michael Pollan (Introduction by). This edition of The Anatomy of Dessert : With a Few Notes on Wine is in a Paperback format. This books publish date is June 2006 and it has a suggested retail price of $14.95. There are 120 pages in the book and it was published by Random House Inc. The 10 digit ISBN is 0812971574 and the 13 digit ISBN is 9780812971576.