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Book details for Advances in Food Diagnostics

Advances in Food Diagnostics

Advances in Food Diagnostics [Click for larger image]
Author:  L. Nollet (Editor), Y.H. Hui (Editor), Fidel Toldra (Editor)
Format:  Hardcover
Publish Date:  April 2007
ISBN-10:  0813822211
ISBN-13:  9780813822211
List Price:  $199.99

For the best price: Click here for the lowest price on: Advances in Food Diagnostics or just Buy Advances in Food Diagnostics from Amazon.com

Pages: 368
Publisher: Blackwell Pub Professional

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Click on this books subject categories to see related titles:
Subjects : TECHNOLOGY : Agriculture / General
Subjects : TECHNOLOGY : Food Science
Subjects : Textbooks (Various Levels)
Subjects : TECHNOLOGY : Food Science : Food adulteration and inspection
Subjects : TECHNOLOGY : Food Science : Food - Analysis
Subjects : Food - Quality
Subjects : Food - Safety measures


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Book Details Summary: The title of this book is Advances in Food Diagnostics and it was written by L. Nollet (Editor), Y.H. Hui (Editor), Fidel Toldra (Editor). This edition of Advances in Food Diagnostics is in a Hardcover format. This books publish date is April 2007 and it has a suggested retail price of $199.99. There are 368 pages in the book and it was published by Blackwell Pub Professional. The 10 digit ISBN is 0813822211 and the 13 digit ISBN is 9780813822211.

  

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