The Best Recipe: Grilling & Barbeque
| Author: | Cook's Illustrated Magazine (Editor) |
| Format: | Hardcover |
| Publish Date: | November 2000 |
| ISBN-10: | 0936184515 |
| ISBN-13: | 9780936184517 |
| List Price: | $29.95 |
Pages: 318
Publisher: Cooks Illustrated
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Click on this books subject categories to see related titles:
Subjects > Cooking > Methods / barbecue & grilling
Subjects > Cooking > Methods / outdoor
Subjects > Cooking > Seasonal
Subjects > Cooking > Methods / barbecue & grilling > Barbecue cookery
About This Book:
Title: The Best Recipe: Grilling & Barbeque
Synopsis
These 400 recipes from Cook's Illustrated have been exhaustively researched and tested, and they provide cogent instructions for making burgers, grilling steaks, and much more, including a section on interesting rubs and sauces.
Details
Language:
English
Size
Length: 318 Pages
Weight: 2.3 Pounds
Height: 11.3 Inches
Width: 8.5 Inches
Thickness: 1.3 Inches
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Book Details Summary: The title of this book is The Best Recipe: Grilling & Barbeque and it was written by Cook's Illustrated Magazine (Editor). This edition of The Best Recipe: Grilling & Barbeque is in a Hardcover format. This books publish date is November 2000 and it has a suggested retail price of $29.95. There are 318 pages in the book and it was published by Cooks Illustrated. The 10 digit ISBN is 0936184515 and the 13 digit ISBN is 9780936184517. For the most current lowest price, Click Here.

