The Complete Guide to Preserving Meat, Fish, and Game: Step-by-step Instructions to Freezing, Canning, Curing, and Smoking
| Author: | Atlantic Publishing Company |
| Format: | Paperback |
| Publish Date: | June 2010 |
| ISBN-10: | 1601383436 |
| ISBN-13: | 9781601383433 |
| List Price: | $24.95 |
Pages: 288
Publisher: Atlantic Pub Co
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Click on this books subject categories to see related titles:
Subjects > Cooking > Methods / canning & preserving
Subjects > Cooking > Reference
Subjects > Cooking > Specific ingredients / general
About This Book:
Title: The Complete Guide to Preserving Meat, Fish, and Game: Step-by-step Instructions to Freezing, Canning, Curing, and Smoking
Details
Language:
English
Size
Length: 288 Pages
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Book Details Summary: The title of this book is The Complete Guide to Preserving Meat, Fish, and Game: Step-by-step Instructions to Freezing, Canning, Curing, and Smoking and it was written by Atlantic Publishing Company. This edition of The Complete Guide to Preserving Meat, Fish, and Game: Step-by-step Instructions to Freezing, Canning, Curing, and Smoking is in a Paperback format. This books publish date is June 2010 and it has a suggested retail price of $24.95. There are 288 pages in the book and it was published by Atlantic Pub Co. The 10 digit ISBN is 1601383436 and the 13 digit ISBN is 9781601383433. For the most current lowest price, Click Here.

