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Book details for Environmentally-Friendly Food Processing

Environmentally-Friendly Food Processing

Environmentally-Friendly Food Processing [Click for larger image]
Author:  Berit Mattsson, Ulf Sonesson
Format:  Hardcover
Publish Date:  January 2003
ISBN-10:  1855736772
ISBN-13:  9781855736771

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Pages: 337
Publisher: CRC Press
Type: Illustrated

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Click on this books subject categories to see related titles:
Subjects : BUSINESS & ECONOMICS : Industries / General : Food industry and trade
Subjects : TECHNOLOGY : Engineering / Civil : Recycling (Waste, etc.)
Subjects : LAW : Environmental : Environmental responsibility
Subjects : TECHNOLOGY : Food Science : Food processing plants
Subjects : Food industry and trade - Environmental aspects
Subjects : Packaging waste


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Book Details Summary: The title of this book is Environmentally-Friendly Food Processing and it was written by Berit Mattsson, Ulf Sonesson. This edition of Environmentally-Friendly Food Processing is in a Hardcover format. This books publish date is January 2003 and it has a suggested retail price of . There are 337 pages in the book and it was published by CRC Press. The 10 digit ISBN is 1855736772 and the 13 digit ISBN is 9781855736771.

  

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